Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
50% discount on meal during shift
flexible schedules
scholarships
Perks and Discounts programs
Employee Referral Program
CEC Cares Fund
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. The company is dedicated to providing a joyful, inclusive, and safe environment where families and children can eat, play, and create lasting memories. Chuck E. Cheese celebrates over half a million birthdays annually, emphasizing fun, food, and play as the core of its mission. Through innovative programs like Kid Check and generous community support—having donated more than $24 million to schools and nonprofits—CEC Entertainment demonstrates a strong commitment... Show More
Job Requirements
- Be at least 15 years of age
- Available to work various shifts
- Excellent customer service skills
- Energetic and enthusiastic personality
- Ability to lift or carry objects weighing 0-50 pounds during scheduled shift
- Ability to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- Ability to handle job stress and interact effectively with others including guests and co-workers
Job Qualifications
- Be at least 15 years of age
- Excellent customer service skills
- Energetic and enthusiastic personality
- Ability to handle job stress and interact effectively with others
- Willingness to work various shifts
- Ability to lift or carry objects weighing up to 50 pounds
- Ability to stand, bend, kneel, reach, push/pull, walk and squat during shifts
Job Duties
- Provide great service as they deliver food to the guests
- Cross-train in a variety of different positions to support team needs
- Interact with guests to ensure a positive dining and entertainment experience
- Maintain cleanliness and organization of service areas
- Handle food safely and follow health and sanitation standards
- Assist in managing job stress and effectively communicate with co-workers and guests
- Participate in training and development programs to enhance skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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