Job Overview

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Employment Type

Full-time
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with a company match
Vacation and paid holidays
Tuition Reimbursement
On-site Meal discounts
Various discounts on technology, travel, food and fuel
Opportunity for growth and advancement

Job Description

TravelCenters of America (TA) is a distinguished network of travel centers that has been serving professional truck drivers and motorists for over 50 years. With a commitment to providing all-in-one fuel, food, maintenance, and essential services, TA has become a trusted stop for millions of travelers across the United States. The company continuously pushes the boundaries of innovation by embracing advanced technology and pursuing alternative energy and sustainability initiatives. Headquartered in Westlake, Ohio, TA fosters a workplace culture where every team member is considered a key stakeholder in the company’s success. This culture nurtures a collaborative and dynamic environment that... Show More

Job Requirements

  • Ability to work flexible hours including nights, weekends and some holidays
  • Good verbal communication skills
  • Basic computer/POS knowledge preferred
  • Previous food service experience a plus
  • A dedicated individual who works well with others and is excited to be part of a team

Job Qualifications

  • Basic computer/POS knowledge preferred
  • Previous food service experience a plus
  • Good verbal communication skills
  • Ability to work flexible hours including nights, weekends and some holidays
  • A dedicated individual who works well with others and is excited to be part of a team

Job Duties

  • Welcome and serve each customer courteously, quickly and efficiently with a sincere and enthusiastic attitude
  • Be knowledgeable of menu items and promote daily specials
  • Process transactions of customers on a point-of-sale register
  • Prioritize work according to kitchen and dining guest needs
  • Maintain equipment per operating standards
  • Follow proper safety procedures when handling and/or preparing food
  • Build strong communication and rapport with leaders and co-workers
  • Perform other job-related duties as assigned

Job Location

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