Server / Cashier

Hawthorne, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Training and development opportunities

Retirement Plan

Job Description

Farmer Boys is a well-established restaurant chain specializing in providing high-quality, farm-fresh meals with a focus on excellent customer service and community engagement. Known for its commitment to wholesome ingredients and exceptional dining experiences, Farmer Boys has built a strong reputation in the fast-casual dining industry. The company emphasizes a friendly and efficient service environment, whether in the dining room, drive-thru, or takeout. The restaurant values teamwork, integrity, and operational excellence, aiming to create a welcoming atmosphere that encourages repeat visits and customer satisfaction.

The Server Cashier role at Farmer Boys is a non-exempt, full-time or part-time position within t... Show More

Job Requirements

Minimum age of 16 years
Must have or obtain State or County mandated Food Handler Card within specified timeframe
Ability to stand for up to 4 hours at a time
Ability to walk, bend, stoop, and lift up to 40 pounds
Must be able to work in environments with cleaning solvents and industrial degreasers
Must follow all safety and sanitation standards
Capable of handling cash transactions accurately
Ability to work on scheduled shifts or arranged changes
Ability to maintain cleanliness in assigned areas
Must report any unsafe conditions to management

Job Qualifications

High school diploma or GED preferred
0-3 years of experience in serving, cashiering, or food preparation in a restaurant or customer service setting
Ability to read and comprehend written instructions
Ability to speak, understand, and write English
Must present State or County mandated Food Handler Card as required
Understands quality guest service importance
Demonstrates ability to operate cash register systems
Knowledge of food safety standards
Capable of working flexible shifts including full or part-time
Customer-focused with strong communication skills

Job Duties

Provides excellent customer service before, during, and after taking orders
Greets guests upon arrival, makes eye contact, and thanks guests when leaving
Maintains a clean dining room, patio, parking lot, etc., as assigned
Successfully works the drive-thru window and handles phone-in orders
Properly packages, checks, and delivers accurate orders to guests
Ensures accuracy of all dine-in, to-go, and drive-thru orders
Maintains stock and cleanliness of required work areas
Follows the work schedule as posted or arranged
Accepts and accurately processes payments using the cash register
Ensures all sales are processed according to policy
Informs Manager in Charge of sales, cash, or operational discrepancies
Counts and verifies cash drawer per policy
Protects safety and quality of products
Notifies Manager in Charge of any food safety risks or guest accidents
Attends and implements food safety training
Practices safe work habits and reports unsafe conditions
Reads and follows Safety Data Sheets instructions
Protects assets without risking personal safety

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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