Server, Bartender, Host/Hostess, Busser, Expo

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
Food and beverage discounts
Medical insurance
Dental Insurance
Life insurance
Health savings account
Career growth potential

Job Description

RAM Restaurant and Brewery is a celebrated establishment known for its award-winning food, beer, and exceptional service. As a Gold Medal Winning company, RAM has earned multiple accolades at major beer competitions which stands as a testament to its commitment to quality and excellence. The company operates as a fast-paced, high-volume restaurant and brewery that prides itself on delivering memorable dining experiences to its guests. The team at RAM is passionate and driven, creating a dynamic and positive workplace culture focused on teamwork, responsibility, and honesty. RAM offers a unique work environment that balances fun with professionalism and encourages employees to grow their careers within the company. Joining RAM means becoming a valued member of a close-knit "RAMILY," a community of professionals dedicated to upholding the highest standards in the restaurant and brewery industry.

The company is currently seeking enthusiastic individuals for various roles, including servers, bartenders, hosts/hostesses, bussers, and expos. These positions are pivotal in maintaining the smooth flow of operations and ensuring guests receive outstanding service promptly. The opportunity is perfect for those who thrive in a team-oriented environment and possess a passion for hospitality. Team members are expected to work together seamlessly, provide accurate service, and contribute to a memorable guest experience that distinguishes RAM from other establishments. The roles demand physical stamina to sustain extended periods standing, excellent communication skills, and a positive attitude. RAM emphasizes flexible scheduling to accommodate both part-time and full-time team members, catering to diverse lifestyle needs. Additionally, the restaurant supports employee growth by offering career advancement prospects.

Job Requirements

  • Positive attitude
  • Food and beer knowledge or the ability to become an expert
  • Must be in possession of or able to obtain a food handlers permit for positions that require it
  • Good communication and personal skills
  • Ability and stamina to spend an extended amount of time on your feet
  • Working as a team a must
  • Experience in high-volume preferred
  • Ability to work weekends

Job Qualifications

  • Positive attitude
  • Strong communication and interpersonal skills
  • Ability to work effectively as part of a team
  • Food and beer knowledge or willingness to learn
  • Experience in high-volume restaurant settings preferred
  • Ability to stand for extended periods
  • Possession of or ability to obtain a food handlers permit where applicable

Job Duties

  • Work together as a team to ensure high-quality food and service delivery
  • Provide prompt and courteous service to guests in a fast-paced environment
  • Maintain cleanliness and organization in assigned areas
  • Communicate effectively with team members and guests
  • Uphold safety and hygiene standards including proper food handling
  • Assist with setup and breakdown of dining and bar areas
  • Help resolve guest issues to ensure a positive experience

Job Criteria

Experience

Mid Level (3-7 years)


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