Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Benefits
Health Insurance
Paid Time Off
Training and Development
Employee wellness programs
Retirement Plan
meal discounts
employee recognition programs
Job Description
The hiring establishment is a senior living community dedicated to providing an elevated way of life for its senior residents. This organization is united by a mission to create an environment where comfort, connection, and joy are central to the daily experience of its community members. Known for its warm and welcoming atmosphere, the senior living community focuses on enhancing the quality of life for seniors by offering exceptional dining and living services. This establishment operates with a dedication to care, comfort, and the happiness of residents, positioning itself as a leader in senior care and hospitality. Its commitment to... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- ability to stand and walk continuously during shifts
- physical capability to lift, carry, push weights up to 50 pounds frequently
- able to bend, squat, twist, reach, and climb stairs regularly
- strong command of English sufficient to read, write, and interpret administrative information
- good hearing and vision with or without corrective lenses
- ability to work in both indoor and outdoor environments
Job Qualifications
- Experience providing excellent customer service
- a positive attitude and ability to work well with cooks and other staff
- able to perform high-quality work while unsupervised
- ability to deliver orders in a timely manner
- experience and credentials in creating/serving alcoholic beverages highly preferred
Job Duties
- Supports the mission, vision, and goals of the organization, upholding and promoting company culture and vision
- take food and drink orders from residents and guests accurately and with a positive attitude
- write resident or guest food orders on order slips
- engage with residents in a friendly manner
- knowledge of the menu, with the ability to make suggestions
- ensure tables are enjoying their meals and take action to correct any problems
- perform end of shift duties in dining and kitchen
- assist food preparation staff when necessary
- attend training courses and maintain up to date monthly, quarterly, and annual training through designated Learning Management System
- other duties as assigned related to the success of the community and the care, comfort, and happiness of residents
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter