SERVER BARTENDER

Malibu Farm is a renowned farm-to-table restaurant celebrated for its fresh, locally sourced ingredients and vibrant coastal ambiance. Located in Belvedere Tiburon, CA, this establishment offers guests a warm and inviting atmosphere where they can enjoy thoughtfully prepared dishes paired with a passion for exceptional hospitality. Known for its commitment to sustainability and community engagement, Malibu Farm prides itself on delivering an authentic dining experience that reflects both quality and care. The restaurant caters to a diverse clientele, ranging from local residents to travelers seeking a memorable culinary experience in a picturesque setting.

We are currently seeking skilled and friendly Servers and Bartenders to join our dynamic team at Malibu Farm. This role is ideal for individuals who possess a genuine passion for hospitality and excel in fast-paced environments. As a team member, you will play a vital role in ensuring that every guest receives outstanding service and enjoys a positive dining experience from start to finish. The position offers both full-time and part-time opportunities with competitive pay starting at $16 per hour plus pooled tips. Training is provided to support your success and growth within the restaurant.

The role involves greeting and serving guests promptly and courteously, accurately taking food and drink orders, and delivering them efficiently to tables. You will provide menu recommendations and answer guest inquiries with confidence and warmth, fostering a welcoming environment. Regularly checking on guests to ensure satisfaction and promptly addressing any concerns is a key component of the job. Additional responsibilities include assisting with food preparation and plating when needed, clearing and resetting tables swiftly to maintain dining flow, processing payments including cash handling, and collaborating closely with kitchen staff to guarantee smooth day-to-day operations.

For bartenders, there is the added responsibility of crafting classic cocktails skillfully and serving patrons both at the bar and at tables outside the bar area. Flexibility and adaptability are valuable traits in this capacity, as is the ability to maintain composure under pressure while delivering excellent guest interactions.

Candidates should ideally have previous experience in customer service or hospitality roles, with a solid understanding of basic math for processing transactions. Strong time management skills and the ability to prioritize tasks effectively are essential to succeed in this fast-paced environment. Excellent communication and interpersonal skills are required to build rapport with guests and team members alike. Familiarity with reservation systems such as OpenTable is considered a plus, while experience in bussing or culinary roles will be viewed favorably.

Overall, working at Malibu Farm means becoming part of a passionate team dedicated to creating memorable dining experiences through attentive service and culinary excellence. If you thrive in a vibrant setting where teamwork, professionalism, and hospitality meet, this is the perfect opportunity to advance your career. Join us in contributing to Malibu Farm’s continued success and reputation as a premier destination for exceptional coastal cuisine and service.