Server Banquet

Pasadena, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Salary

Rate:

Range $29,096.27 - $33,626.08

Benefits

competitive pay

Opportunities for career advancement

Employee discounts at clubs

Comprehensive training programs

Inclusive and positive team environment

Access to first-class club amenities

Supportive management team

Job Description

Invited is a distinguished leader in the hospitality and service industry, having proudly operated since its founding in 1957. As the largest owner and operator of private clubs nationwide, Invited encompasses over 150 country clubs, city clubs, and athletic clubs. These exclusive clubs offer a wide range of first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fully equipped fitness centers. With a workforce exceeding 17,000 employees, Invited is committed to building enduring relationships and enriching the lives of its members and guests through exceptional service and unparalleled experiences.

The role... Show More

Job Requirements

A high school diploma or equivalent
previous food and beverage experience preferred
food handler certification as required by state and city
alcohol server certification as required by state and city
completed F&B service training
excellent communication skills and articulate speech
ability to communicate and follow instructions
comfortable working in both indoor and occasional outdoor environments

Job Qualifications

Previous food and beverage experience preferred
food handler and alcohol server certifications as required by state and city
completed F&B service training
excellent communication skills and articulate speech
ability to communicate and follow instructions
comfortable working in both indoor and occasional outdoor environments
a high school diploma or equivalent

Job Duties

Responsible for banquet service to Members and guests, adhering to the company standards of service
comprehensive knowledge of the banquet/event menu, a la carte menu, and daily features and specials
ensure that room(s) are set up correctly, bussed consistently, and cleaned continually and know how the room needs to be set up for the next event, if applicable
possess clear knowledge of all various liquors, beer and wines available at the Club
must be able to interact with Members/Guests professionally, helping them with changes and last-minute requests as needed

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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