Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms and cleaning
ongoing community outreach events
hotel discounts
Associates events throughout the year
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a renowned hospitality company known for creating extraordinary experiences through its portfolio of luxury hotels and resorts. Committed to hospitality excellence, Montage International fosters a culture that values passion, creativity, and a dedication to delivering authentic, personalized guest experiences. With a reputation for impeccable service and refined environments, the company emphasizes growth, inclusivity, and meaningful opportunities for its associates. Montage International is an employer that champions diversity and inclusion and welcomes applicants with disabilities, providing reasonable accommodations during the selection process to ensure equal opportunity for all candidates.
We are currently seeking a Server Attendan... Show More
We are currently seeking a Server Attendan... Show More
Job Requirements
- ability to work a flexible schedule, including weekends and holidays
- ability to stand and exercise mobility for extended periods of time during your scheduled shift
- ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
- ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis
Job Qualifications
- basic communication skills
- ability to collaborate in a team environment
- food and beverage experience, a plus
- personable and engaging
- trustworthy and have integrity
- open to learning, developing, and growing both yourself, personally, and helping others do the same
- enjoy multi-tasking and assisting others
- have a passion for the food and beverage industry
Job Duties
- assist the servers team’s needs
- stock, clean, and handle the flow of your section
- set and reset tables before, during, and after service periods with clean polished silverware, glassware, share plates, and napkins as necessary
- pre-bussing and bussing of tables during service period
- assist servers with service steps where necessary
- clean all spills, and broken glassware/dishes immediately, using floor signs when necessary
- clean all equipment, tools, and supplies and maintain equipment in good working order while following all procedures and adhering to all cleaning and safety standards
- refill water glasses, coffee cups, and other beverages as needed throughout the meal service
- deliver on guests’ expectations and have the desire to create WOW moments
- perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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