Server Assistants / Food Runners

Denver, CO, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Benefits

competitive pay

Health Insurance

Dental Insurance

vision coverage

401(k) matching

Life insurance

Paid Time Off

associate discounts

Job Description

Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience designed to appeal to a wide audience. Combining technology with hospitality, Puttshack offers more than just indoor mini golf by integrating groundbreaking technology that elevates the game experience to another level. The company prides itself on serving world-class food and drinks within a stylish and welcoming environment, making it a unique entertainment destination for friends, families, and colleagues alike. Being relatively new to the hospitality scene, Puttshack has quickly positioned itself as an innovative and exciting brand that values a fun,... Show More

Job Requirements

must be 18+ years of age to apply
prior hospitality or food/beverage experience
ability to obtain any required licenses and certifications for your location
ability to stand and walk for an entire shift
ability to move and lift up to 10 pounds frequently and occasionally up to 30 pounds
ability to work in confined, crowded spaces with high noise and temperature levels
ability to safely and effectively communicate job requirements in written and spoken directions

Job Qualifications

must be 18+ years of age to apply
prior hospitality or food/beverage experience
strong level of emotional intelligence and overall self-awareness
high standards of guest satisfaction
ability to obtain any required licenses and certifications for your location
experience safely and effectively transporting food and beverage
ability to communicate in order to perform and follow job requirements in written and spoken directions

Job Duties

bring your 'A' game each and every day
anticipate guests' needs and ensure overall experience exceeds expectations
greet guests with a warm welcome and sincere smile
assist service team with all food and beverage service
deliver food and drinks to guests in the dining room, bar, and golf courses following steps of service
clean and transport dirty dishes to tray or dish room
quickly and efficiently clean, sanitize, and reset tables
stock and maintain supplies at service stations
understand and follow food allergy procedures and special orders/restrictions
comply with all safety and sanitation guidelines and procedures
take direction and be a team player
follow all rules, policies, procedures, and conditions of employment
perform other projects or duties as assigned, including side-work, opening, and closing duties

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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