Server Assistant at Huntress

Chula Vista, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Work Schedule

Standard Hours

Benefits

Tips

Paid Time Off

Flexible Schedule

Employee Discounts

Career development opportunities

Job Description

Huntress is a modern steakhouse located in downtown San Diego that stands out for its adventurous spirit and energetic atmosphere. Known for offering the finest cuts of meat and boasting one of the largest collections of Japanese whisky brands in California, the venue provides a compelling dining experience that combines exceptional food, a lively ambiance, and carefully curated music to elevate every dish. Huntress aims to provoke your primal instincts and charm your evening with its unique combination of quality, creativity, and hospitality.

Huntress is part of the RMD Group, a renowned hospitality company formed by three partners w... Show More

Job Requirements

Minimum of 1+ years bar backing experience required in fine dining or upscale restaurant
equivalent combination of education and experience
San Diego County Food Handlers Card must be turned in within 30 days of employment
anti-harassment and nondiscrimination 1-hour class
RBS responsible alcohol service must be turned in when training concludes
must be able to sit stand or walk for up to 8 hours at a time
must be able to lift at least 50 pounds safely and properly
must be able to bend stoop and climb
must be able to push and pull

Job Qualifications

Possess excellent communication skills
understands and follows written directions
must be able to provide legible communication
works cooperatively in a team environment
must be comfortable learning new skills
can perform calmly under pressure
uses critical thinking reasoning skills to solve problems quickly
manages time effectively

Job Duties

Welcoming customers reading and listening to determine beverage preferences making recommendations and taking drink orders
planning drink menus and informing customers about new beverages and specials
selecting and mixing ingredients garnishing glasses and serving beverages to customers
checking identification to ensure customers are the legal age to purchase alcohol
taking inventory and ordering supplies to ensure bar and tables are well-stocked
adhering to all food safety and quality regulations
handling cash credit and debit card transactions ensuring charges are accurate and returning correct change to patrons balancing the cash register
maintaining a clean work and dining area by removing trash cleaning tables and washing glasses utensils and equipment
developing new cocktail recipes
greet guests and attend to them in a polite friendly manner
have and maintain knowledge of facility surrounding area prices and menu items offered
maintain cleanliness of bar menus and organization of menus
communicate efficiently with management service staff and guests
have and maintain working knowledge of the POS aloha to correctly complete transactions efficiently and minimize mistakes
complete opening running and closing side-work duties

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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