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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $3.89
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale restaurant known for its masterfully prepared cuisine and exceptional service, offering guests an elegant and comfortable dining atmosphere. As part of the Darden Restaurants group, it prides itself on maintaining an environment that combines sophistication with a nurturing workplace culture. The Capital Grille is dedicated to providing not only a distinctive dining experience to its clientele but also outstanding career opportunities for its employees. This establishment emphasizes high standards particularly relating to health, safety, and sanitation, ensuring both team members and guests feel secure and cared for throughout their experience. Employing a team-oriented... Show More
Job Requirements
- Minimum age of 21 years
- Legal authorization to work
- Ability to stand and walk for extended periods
- Availability to work flexible hours including evenings, weekends and holidays
- Willingness to comply with health and safety standards
- Good physical stamina
- Previous experience in a restaurant environment preferred
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food service or hospitality industry a plus
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Attention to detail and commitment to cleanliness
- Basic knowledge of health and safety regulations
- Positive attitude and willingness to assist others
Job Duties
- Ensure dining room, lobby and service area are clean, stocked and visually appealing
- Assist servers in properly serving food and beverages
- Clear, clean and reset tables for the next guests
- Maintain high standards of health and safety practices
- Support team members to provide exceptional dining experience
- Follow sanitation and safety protocols strictly
- Help with stocking and organizing supplies as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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