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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $10.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant founded in 1965, famous for its legendary steaks and exceptional hospitality. Over the decades, Ruth's Chris has built its reputation on a foundation of hard-working team members who share a passion for creating memorable dining experiences for every guest. The company treats its team like family, fostering a supportive and inclusive work environment that encourages personal and professional growth. With a focus on delivering hospitality as impressive as the food, Ruth's Chris offers a career path filled with endless opportunities for advancement in the hospitality industry. The establishment values dedication,... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Physical ability to stand and walk for extended periods
- Ability to lift and carry items up to 25 pounds
- Strong communication skills
- Commitment to upholding sanitation and safety standards
- Previous experience in hospitality is a plus but not required
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is an asset
- Excellent communication skills
- Strong attention to detail
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Positive attitude and willingness to learn
Job Duties
- Deliver exceptional hospitality to guests
- Tailor the dining room for guests by cleaning and resetting tables
- Assist servers with food delivery
- Ensure 100 percent guest delight both independently and by relaying messages to servers
- Maintain appropriate stock levels of glassware, silverware, and dishware
- Adhere to sanitation and safety policies to safeguard guests and the business
- Collaborate effectively as a team player
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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