Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $10.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant founded in 1965, famous for its legendary steaks and exceptional hospitality. Over the decades, Ruth's Chris has built its reputation on a foundation of hard-working team members who share a passion for creating memorable dining experiences for every guest. The company treats its team like family, fostering a supportive and inclusive work environment that encourages personal and professional growth. With a focus on delivering hospitality as impressive as the food, Ruth's Chris offers a career path filled with endless opportunities for advancement in the hospitality industry. The establishment values dedication, teamwork, and delivering top-notch service that matches the premium quality of its menu offerings.
This role presents a fantastic opportunity for individuals passionate about hospitality to join one of the best steakhouse brands in the world. The position is hourly, earning approximately $10.00 per hour plus tips, and involves working in a dynamic restaurant environment where teamwork and guest satisfaction are prioritized. As a Busser, you will play a crucial role in setting the stage for a memorable dining experience by ensuring the dining room is impeccably clean, organized, and ready for new guests. Bussers work closely with servers to deliver food promptly, maintain stock levels of dining essentials like glassware and utensils, and uphold strict sanitation and safety standards. This job is perfect for individuals who thrive in fast-paced environments, have a keen eye for detail, and enjoy contributing to a team’s success. Moreover, working at Ruth's Chris offers numerous benefits including health insurance for eligible employees, 401(k) plans with competitive matching, paid sick and family leave, dining discounts, employee assistance programs, and more. This comprehensive package not only supports your well-being but also encourages career growth and development within the hospitality industry. Joining Ruth's Chris means becoming part of a community dedicated to excellence and shared success, with the promise of exciting career growth and opportunities to advance in your hospitality career.
This role presents a fantastic opportunity for individuals passionate about hospitality to join one of the best steakhouse brands in the world. The position is hourly, earning approximately $10.00 per hour plus tips, and involves working in a dynamic restaurant environment where teamwork and guest satisfaction are prioritized. As a Busser, you will play a crucial role in setting the stage for a memorable dining experience by ensuring the dining room is impeccably clean, organized, and ready for new guests. Bussers work closely with servers to deliver food promptly, maintain stock levels of dining essentials like glassware and utensils, and uphold strict sanitation and safety standards. This job is perfect for individuals who thrive in fast-paced environments, have a keen eye for detail, and enjoy contributing to a team’s success. Moreover, working at Ruth's Chris offers numerous benefits including health insurance for eligible employees, 401(k) plans with competitive matching, paid sick and family leave, dining discounts, employee assistance programs, and more. This comprehensive package not only supports your well-being but also encourages career growth and development within the hospitality industry. Joining Ruth's Chris means becoming part of a community dedicated to excellence and shared success, with the promise of exciting career growth and opportunities to advance in your hospitality career.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Physical ability to stand and walk for extended periods
- Ability to lift and carry items up to 25 pounds
- Strong communication skills
- Commitment to upholding sanitation and safety standards
- Previous experience in hospitality is a plus but not required
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is an asset
- Excellent communication skills
- Strong attention to detail
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Positive attitude and willingness to learn
Job Duties
- Deliver exceptional hospitality to guests
- Tailor the dining room for guests by cleaning and resetting tables
- Assist servers with food delivery
- Ensure 100 percent guest delight both independently and by relaying messages to servers
- Maintain appropriate stock levels of glassware, silverware, and dishware
- Adhere to sanitation and safety policies to safeguard guests and the business
- Collaborate effectively as a team player
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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