Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned upscale steakhouse chain that has been serving high-quality steaks and delivering exceptional dining experiences since its founding in 1965. With decades of culinary excellence and a dedication to hospitality, Ruth's Chris has become synonymous with legendary steaks and a warm, inviting atmosphere. The company prides itself on its team-oriented culture, treating all employees like family and fostering an environment where individuals can be authentic and pursue professional growth. As a leader in the hospitality industry, Ruth's Chris offers a dynamic work environment where passion for service meets a commitment to excellence. Employees benefit not only from a rewarding work experience but also from opportunities for career advancement and comprehensive benefits.
This position offers variable pay based on location, supplemented by tips, making it an attractive opportunity for those who thrive in fast-paced, guest-focused settings. The role of a busser at Ruth's Chris Steak House is crucial in setting the stage for memorable dining experiences. Bussers at Ruth's Chris contribute significantly to the seamless flow of service by maintaining the cleanliness and readiness of the dining area, supporting servers, and ensuring that guests receive impeccable hospitality. This role demands keen attention to detail, a team-oriented mindset, and a commitment to delivering guest satisfaction with every interaction.
As a busser, you will be responsible for delivering polished service at each table to help create the unique "Sizzle" that Ruth's Chris is known for. You will work closely with servers to facilitate timely food delivery and maintain the dining room's ambiance by cleaning and resetting tables efficiently. Your role also involves safeguarding the standards of cleanliness and safety, ensuring that glassware, silverware, and dishware stock levels are carefully managed. The position is ideal for individuals who enjoy contributing to a positive work environment while providing outstanding guest service.
Joining Ruth's Chris means becoming part of a legacy of excellence and passion for hospitality. Besides a competitive compensation package with tips, employees enjoy a range of benefits including eligibility for health insurance when working an average of 30 hours per week, a 401(k) plan with a competitive company match, dining discounts, an employee assistance program, and paid sick leave. Paid family and medical leave are available following one year of service, and there is a referral program that rewards employees for bringing in new talent. Training opportunities and career growth paths are emphasized to help employees develop and advance within the company.
Overall, this role offers a fascinating and fulfilling career path for those who want to be part of a supportive team in a premier dining establishment. Whether you’re looking to start your journey in hospitality or aim to grow your career within a respected company, Ruth's Chris provides the platform to succeed and shine.
This position offers variable pay based on location, supplemented by tips, making it an attractive opportunity for those who thrive in fast-paced, guest-focused settings. The role of a busser at Ruth's Chris Steak House is crucial in setting the stage for memorable dining experiences. Bussers at Ruth's Chris contribute significantly to the seamless flow of service by maintaining the cleanliness and readiness of the dining area, supporting servers, and ensuring that guests receive impeccable hospitality. This role demands keen attention to detail, a team-oriented mindset, and a commitment to delivering guest satisfaction with every interaction.
As a busser, you will be responsible for delivering polished service at each table to help create the unique "Sizzle" that Ruth's Chris is known for. You will work closely with servers to facilitate timely food delivery and maintain the dining room's ambiance by cleaning and resetting tables efficiently. Your role also involves safeguarding the standards of cleanliness and safety, ensuring that glassware, silverware, and dishware stock levels are carefully managed. The position is ideal for individuals who enjoy contributing to a positive work environment while providing outstanding guest service.
Joining Ruth's Chris means becoming part of a legacy of excellence and passion for hospitality. Besides a competitive compensation package with tips, employees enjoy a range of benefits including eligibility for health insurance when working an average of 30 hours per week, a 401(k) plan with a competitive company match, dining discounts, an employee assistance program, and paid sick leave. Paid family and medical leave are available following one year of service, and there is a referral program that rewards employees for bringing in new talent. Training opportunities and career growth paths are emphasized to help employees develop and advance within the company.
Overall, this role offers a fascinating and fulfilling career path for those who want to be part of a supportive team in a premier dining establishment. Whether you’re looking to start your journey in hospitality or aim to grow your career within a respected company, Ruth's Chris provides the platform to succeed and shine.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to stand, walk, and carry items for extended periods
- Strong interpersonal skills
- Ability to follow directions and work under pressure
- Commitment to maintaining high standards of cleanliness and safety
- Age 18 or older
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced restaurant environment is an advantage
- Strong communication skills
- Ability to work in a team and collaborate effectively
- Attention to detail and commitment to cleanliness
- Ability to stand for extended periods and perform physical tasks
- Passion for hospitality and delivering excellent guest experiences
Job Duties
- Deliver exceptional hospitality to our guests
- Tailor the dining room for guests by cleaning and resetting tables
- Assist servers with food delivery
- Stay focused on ensuring 100% guest delight both independently and by communicating necessary messages to servers
- Maintain appropriate stock levels of glassware, silverware, and dishware
- Safeguard guests and the business by adhering to sanitation and safety policies
- Be a true team player and work well with others
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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