Server Assistant

The Capital Grille is a premier fine dining restaurant known for its masterfully prepared cuisine and exceptional service. Established as a leader in the upscale restaurant sector, The Capital Grille offers guests a comfortably sophisticated atmosphere where dining is not just a meal but a memorable experience. The restaurant is committed to maintaining the highest standards of health and safety for both its team members and guests, emphasizing wellness, cleanliness, and sanitation. This dedication ensures a safe and inviting environment that upholds the restaurant's reputation for excellence. Joining The Capital Grille means becoming part of a team that values hospitality, teamwork, and growth, set within a nurturing work environment that supports professional development and career advancement.

The Server Assistant role at The Capital Grille is pivotal in delivering a distinctive and exemplary dining experience. This position focuses on supporting the dining room’s operations by ensuring that the lobby, service areas, and dining room are meticulously maintained — clean, well-stocked, and visually appealing to guests. The Server Assistant works closely with Servers, assisting with the proper service of food and beverages, as well as clearing, cleaning, and resetting tables promptly to accommodate new guests. This collaborative role is essential to maintaining the smooth flow of service during busy dining hours and to uphold the restaurant’s high service standards.

Moreover, the Server Assistant must embody genuine hospitality and a proactive team spirit, contributing to both guest satisfaction and seamless restaurant operations. The role offers variable pay based on location, in addition to tips, ensuring competitive compensation reflective of individual and regional differences. Notably, The Capital Grille provides a range of exceptional benefits to its employees, including weekly competitive pay, anniversary bonuses, paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, and wealth benefits. Employees can enjoy dining and other discounts, while a matching 401(k) plan becomes available after one year of employment for team members aged 21 and over, subject to eligibility. Those who join become part of a restaurant that prioritizes health, safety, and career development, promising a supportive environment where team members can thrive both professionally and personally.