Vidorra

Server Assistant

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $7.25 - $14.00
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Work Schedule

Flexible
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Benefits

Health Insurance
no strict dress code

Job Description

Vidorra 'Cocina de Mexico' is a vibrant restaurant dedicated to celebrating the rich traditions of Mexican food, drink, and culture. The name Vidorra means "the good life," which perfectly encapsulates the dining experience offered by this establishment. Known for its bold and exciting Mexican flavors, Vidorra boasts a large selection of tequilas, a unique cocktail program, and a lively social atmosphere that encourages guests to relax and enjoy themselves. The restaurant prides itself on creating an authentic dining environment where guests can immerse themselves in the taste and spirit of Mexico.

As an assistant to the server at Vido... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Physical ability to carry trays and clear tables
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Good communication skills
  • Attention to detail
  • Ability to work as part of a team

Job Qualifications

  • Previous experience in a restaurant or hospitality environment preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Basic knowledge of food safety and hygiene practices
  • Ability to multitask and manage time effectively

Job Duties

  • Welcoming patrons, escorting them to their tables, and providing them with menus
  • Serving complimentary snacks to patrons once they are seated
  • Wrapping utensils in napkins accordingly
  • Clearing dirty plates, utensils, and glassware from tables as required
  • Carrying dirty tableware to the kitchen area
  • Preparing tables for arriving patrons by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments
  • Delivering food to tables when servers are busy
  • Responding to patrons' requests and informing management of any complaints
  • Arranging tables and chairs to accommodate larger groups of patrons
  • Ensuring that the server station is adequately stocked with necessary restaurant supplies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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