Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Exact $9.00
Benefits
health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining Discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Time Off
Referral program – refer a friend and earn a bonus
Job Description
Ruth's Chris Steak House, established in 1965, is an iconic fine dining restaurant known for its exceptional steaks and legendary hospitality. Located at 933 Skokie Blvd, Northbrook, IL, this establishment prides itself on creating unforgettable dining experiences through a passionate team dedicated to excellence. Ruth's Chris has built its success not just on quality food, but on the warmth and professionalism of its staff, fostering a family-like work environment where each team member can grow and thrive. The Northbrook location is an integral part of this tradition, serving guests with meticulous attention to detail and a commitment to the highest... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to stand and walk for long periods
- ability to carry heavy items
- flexible availability including evenings, weekends, and holidays
- legal eligibility to work in the united states
- excellent communication skills
- basic understanding of sanitation and safety standards
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus but not required
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- ability to stand for extended periods and carry heavy trays
- commitment to providing excellent customer service
- teamwork and collaboration skills
Job Duties
- deliver exceptional hospitality to our guests
- tailor our dining room for guests by cleaning and resetting tables
- assist servers with food delivery
- stay focused on ensuring 100% guest delight both on your own and in relaying any messages to servers as necessary
- maintain appropriate stock levels of glassware, silverware, and dishware
- safeguard our guests and the business by adhering to sanitation and safety policies
- be a true team player and work well with others
Job Location
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