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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $10.70
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Higher premium pay rates
Health care benefits
retirement plan with 401(k) match
scholarship program
LiveWell Employee & Family program

Job Description

Next Door by Wegmans is part of the well-respected Wegmans Food Markets, a renowned grocery store chain and food service provider known for its dedication to quality and exceptional customer service. Situated in Pittsford, NY, Next Door by Wegmans offers a unique dining experience that complements the grocery store's reputable brand by providing high-quality meals in a welcoming, casual environment. Wegmans has a longstanding reputation for treating employees well, reflected in their recognition on the Fortune 100 Best Companies to Work For list since 1998. This commitment to people-first principles extends to all parts of the organization, including their restaurant... Show More

Job Requirements

  • Must be 18 years or older
  • Minimum 6 months service experience in a restaurant or other service industry setting
  • Enthusiasm for and knowledge of relevant products and services

Job Qualifications

  • Minimum 6 months service experience in a restaurant or other service industry setting
  • Customer service experience in the hospitality industry
  • Enthusiasm for and knowledge of relevant products and services

Job Duties

  • Assist server team as necessary to ensure guest needs are being met and servers can focus their time on interacting with guests
  • Deliver dishes to the guests' tables with a sensitivity to time and an understanding of the importance of maintaining the integrity of the food
  • Ensure a positive guest experience by maintaining tables and serving guests in an attentive and efficient manner
  • Prepare the dining room and bars for service with exceptional attention to detail
  • ensure all areas are clean, organized and well-stocked
  • Maintain a high level of awareness of the work being done by the front and back of house teams to provide proactive assistance
  • Execute in-depth cleaning and sanitation of restaurant facility
  • Continue to expand food and beverage knowledge by studying menu changes and attending beverage classes
  • Learn about special events and general restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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