You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $13.80
Work Schedule
Weekend Shifts
Benefits
PTO
Paid sick time
Medical insurance
Vision Insurance
Dental Insurance
Disability insurance
wellness reimbursement program
Free RTD EcoPass
Referral program
Store discount
Educational Reimbursement
Employee Recognition Program
Advancement opportunities
Great company culture
Job Description
The Kitchen Bistro in Boulder is a vibrant and welcoming community gathering spot renowned for its seasonal menu and shared plates, all served within a modern, rustic atmosphere. This restaurant prides itself on creating a warm and inviting environment where guests can enjoy a unique culinary experience surrounded by friends, family, and community. The Kitchen Bistro offers a variety of dishes crafted with fresh, seasonal ingredients, celebrating local flavors and sustainable practices. This establishment emphasizes quality dining, exceptional service, and a cooperative team culture that fosters personal and professional growth. It is a place where employees and guests alike feel... Show More
Job Requirements
- Must be at least 18 years of age
- Able to serve alcohol legally
- Ability to work evenings, weekends, and holidays
- Comfortable standing for extended periods
- Physically able to lift and move up to 50 pounds
- Capable of performing all restaurant functions
- Willingness to work in varying temperature conditions
- Good vision including close, color, and peripheral vision
Job Qualifications
- Must be passionate about hospitality
- Possess superior temperament and adaptability
- Demonstrate good communication skills
- Be a motivated professional who loves taking care of others
- Show integrity in personal and professional areas
- Have the ability to work evenings, weekends, and holidays
- Must be at least 18 years old and legally able to serve alcohol
Job Duties
- Support guest relations by providing timely and efficient service with a focus on quality
- Maintain keen attention to detail while serving the team and promoting teamwork
- Assist the service team by performing responsibilities of server assistant, busser, and food runner
- Greet tables, provide water, and coordinate the timing and delivery of courses
- Assist with side work and ensure proper opening and closing of the restaurant
- Exemplify hospitality in all interactions with guests, vendors, and community members
- Promote the restaurant’s eco-conscious vision and support staff as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: