SERVER - ARTICLE ONE RESTAURANT (FULL-TIME, 5:30A - 12:00A FLEXIBILITY)
Job Overview
Employment Type
Hourly
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pension Plan
401k plan
Paid vacation
paid sick days
Paid holidays
Paid Family Bonding Time
Adoption assistance
Free room nights
discounted room rates
Tuition Reimbursement
free meal during workday
Employee stock purchase plan
Retail Discounts
growth potential
Job Description
Hyatt Regency Washington on Capitol Hill is a premier full-service hotel located in the heart of Washington, D.C. Known for its exceptional service and commitment to guest satisfaction, the hotel stands as a distinguished member of the Hyatt group, a global leader in hospitality. The property features a wide range of amenities including meeting spaces, comfortable accommodations, and dining options that cater to both leisure and business travelers. Among these dining options is the brand-new Article One Restaurant, one of the few full-service restaurants in the immediate area, offering guests a unique culinary experience with high-quality food and beverage services. Hyatt Regency Washington on Capitol Hill has been recognized multiple times on Fortune's 100 Best Companies to Work For list, showcasing its dedication to creating an inclusive and rewarding workplace environment.
The Restaurant Server position at Article One Restaurant offers an exciting opportunity for individuals passionate about hospitality and guest service. Serving as the face of the restaurant, servers are responsible for creating a welcoming and engaging atmosphere for guests, assisting them with menu selections, and ensuring that their dining experience is smooth and enjoyable. This role demands strong communication skills and the ability to quickly gain comprehensive menu knowledge to make well-informed recommendations tailored to guest preferences. Servers will work closely with the culinary team to coordinate food and beverage delivery and maintain an immaculate dining environment.
This role is particularly well-suited for those who thrive in fast-paced settings and enjoy multitasking while maintaining a positive and professional demeanor. The position offers flexibility as shifts may occur any day of the week, including weekends and holidays, between 5:30 AM and midnight. The hourly wage starts at $11.7188 with incremental increases at six months and one year, reflecting Hyatt’s commitment to employee growth and retention. Additionally, the role comes with a comprehensive benefits package that supports employees’ health, professional development, and work-life balance, including medical, dental, and vision insurance, life insurance, pension, 401k plans, and paid time off. The Hyatt Regency environment encourages career advancement and provides various perks such as tuition reimbursement, employee stock purchase plans, and discounted rates on rooms and retail. Being part of this team means joining a company that values diversity, respects individual contributions, and fosters an engaging work community where every team member can thrive.
The Restaurant Server position at Article One Restaurant offers an exciting opportunity for individuals passionate about hospitality and guest service. Serving as the face of the restaurant, servers are responsible for creating a welcoming and engaging atmosphere for guests, assisting them with menu selections, and ensuring that their dining experience is smooth and enjoyable. This role demands strong communication skills and the ability to quickly gain comprehensive menu knowledge to make well-informed recommendations tailored to guest preferences. Servers will work closely with the culinary team to coordinate food and beverage delivery and maintain an immaculate dining environment.
This role is particularly well-suited for those who thrive in fast-paced settings and enjoy multitasking while maintaining a positive and professional demeanor. The position offers flexibility as shifts may occur any day of the week, including weekends and holidays, between 5:30 AM and midnight. The hourly wage starts at $11.7188 with incremental increases at six months and one year, reflecting Hyatt’s commitment to employee growth and retention. Additionally, the role comes with a comprehensive benefits package that supports employees’ health, professional development, and work-life balance, including medical, dental, and vision insurance, life insurance, pension, 401k plans, and paid time off. The Hyatt Regency environment encourages career advancement and provides various perks such as tuition reimbursement, employee stock purchase plans, and discounted rates on rooms and retail. Being part of this team means joining a company that values diversity, respects individual contributions, and fosters an engaging work community where every team member can thrive.
Job Requirements
- High school diploma or equivalent
- Experience as a server in the food and beverage industry preferred
- Ability to work flexible shifts including weekends and holidays
- Strong communication and interpersonal skills
- Physical capability to stand and perform duties for extended periods
- Ability to maintain a clean and sanitary work environment
- Proficiency in English language
Job Qualifications
- True desire to satisfy the needs of others in a fast-paced environment
- Refined verbal communication skills
- Friendly and approachable demeanor
- Ability to provide outstanding customer service
- Detail-oriented and organized
- Ability to use computer systems and applications
- Adept at handling a variety of guest interactions with professionalism and warmth
- Experience in food and beverage strongly preferred
- Ability to read, write, and speak fluent English
- Physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
- Availability to work any day of the week including weekends and holidays
Job Duties
- Create a welcoming atmosphere for guests
- Assist guests with the selection of food and beverage items
- Communicate effectively with the culinary team to ensure timely service
- Gain detailed menu knowledge to provide accurate recommendations
- Assist with general restaurant preparation and setup
- Maintain sanitary and organized dining environment
- Handle guest interactions professionally and warmly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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