
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
retirement savings plan
basic life insurance
Short term disability insurance
new child leave
Adoption assistance
Compassionate Leave
Paid Time Off
sick leave
Holiday pay
colleague discounted rates
complimentary room nights
Flexible spending account
Subsidized ORCA pass
Tuition Reimbursement
Complimentary dry cleaning
Employee assistance program
Job Description
Thompson Seattle is a renowned luxury hotel situated in the heart of Seattle, known for its sophisticated design, exceptional hospitality, and vibrant city atmosphere. As part of the distinguished Thompson Hotels brand, it offers a unique blend of modern comforts and authentic local experiences, catering to a diverse clientele of both leisure and business travelers. The hotel features a variety of dining options, highlighted by Conversation Restaurant and Bar, which serves as a lively centerpiece for guests and local patrons alike with its thoughtfully crafted menu and dynamic drink selection. The establishment prides itself on its commitment to superior service,... Show More
Job Requirements
- Food Handlers Card
- MAST Certification
- Bartending experience required
- Ability to work mornings, evenings, and weekends
- Physical stamina to lift moderate amounts of weight
- Ability to stand for long periods
- Refined verbal communication skills
Job Qualifications
- Available to work mornings, evenings, and weekends
- A true desire to satisfy the needs of others in a fast-paced environment
- Bartending experience required
- Refined verbal communication skills
- Physical stamina to lift moderate amounts of weight
- Ability to stand for long periods
- Food Handlers Card
- MAST Certification
Job Duties
- Take guest menu selections and present food and beverage preferences
- Provide expert recommendations on menu and drinks
- Craft and serve a variety of beverages
- Engage in casual conversation with guests
- Clear and reset tables
- Assist in general restaurant preparation
- Maintain a sanitary environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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