Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Up to $67,200.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
Great earning potential
Advancement opportunities
training program
fun work environment

Job Description

PAPPAS Restaurants is a family owned and operated restaurant group rooted in the values and traditions passed down through generations. Known for its commitment to good food, superior service, and exceptional people, PAPPAS is a prominent name in the hospitality industry. The company emphasizes innovation, attention to detail, and quality in every aspect of its operations, making it a trusted destination for guests seeking memorable dining experiences. As a family owned business, PAPPAS focuses on fostering a supportive and dynamic work environment where employees are valued as part of a team dedicated to excellence and growth.

The current job opening is for Servers, available on both a full-time and part-time basis, at PAPPAS Restaurants. This role involves providing outstanding service to guests in a lively dining environment. The company offers flexible scheduling options to accommodate employees' varying availability, including part-time shifts and weekend work. Salaries can reach up to $1,400 per week, reflecting the potential earnings for motivated team members. No prior experience is necessary, as PAPPAS provides an outstanding training program designed to equip new hires with the skills needed to excel. Positive, outgoing individuals who are passionate about great food and guest service are encouraged to apply. This position is ideal for people who enjoy working as part of a team, thrive in fast-paced environments, and are looking for advancement opportunities within the company. PAPPAS values diversity and is an Equal Opportunity Employer, welcoming candidates from all backgrounds to join their team.

Job Requirements

  • high school diploma or equivalent
  • availability to work flexible schedules including weekends
  • willingness to learn and participate in training programs
  • ability to provide excellent customer service
  • good communication skills
  • ability to work as part of a team

Job Qualifications

  • high school diploma or equivalent
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong customer service orientation
  • positive attitude and teamwork skills
  • ability to stand for extended periods
  • basic math skills for handling payments

Job Duties

  • greet guests promptly and courteously
  • take accurate food and beverage orders
  • deliver food and drinks promptly to guests
  • maintain cleanliness and organization of the dining area
  • handle guest complaints or concerns with professionalism
  • ensure compliance with all health and safety regulations
  • collaborate effectively with kitchen and bar staff

Job Criteria

Experience

No experience required


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