Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.25 - $17.25
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% guest dining discount

Job Description

Red Lobster is a renowned seafood restaurant brand with over fifty years of experience in providing delightful dining experiences rooted in family traditions and a passionate connection to the coast and seafood. Founded as a single family-owned restaurant, Red Lobster has grown into a network of over 500 restaurants nationwide, each embodying the original vision of delivering not just meals but memorable moments for guests. The company prides itself on being an integral part of the local communities it serves, where familiar faces and new friends gather around a shared love of great food and welcoming hospitality. Known for its commitment to quality seafood and exceptional customer service, Red Lobster continues to innovate and expand while keeping its heritage alive.

As a Server at Red Lobster, you will play a crucial role in maintaining the restaurant's high standards by delivering outstanding service to guests. This part-time position offers an engaging and supportive work environment with opportunities for growth and career advancement. Servers are the heart of the dining experience, responsible for creating a warm and friendly atmosphere, accurately taking and delivering orders, and ensuring every guest leaves satisfied. Candidates will benefit from competitive wages, weekly pay, and flexible scheduling, making it an excellent opportunity for individuals seeking work-life balance along with meaningful employment. Additionally, Red Lobster provides options for affordable medical, dental, and vision insurance starting at less than $10 per week, along with life insurance, short-term disability, and voluntary benefits. Employees can also take advantage of a 401(k) retirement savings plan with company matching after one year of service, anniversary pay subject to eligibility, discounted shift meals, and a 25% discount when dining as a guest.

This role requires attention to detail, teamwork, and physical stamina, as it involves consistent movement throughout the restaurant and handling tasks such as bending, lifting, and standing for extended periods. Red Lobster emphasizes safety and inclusivity, welcoming candidates who meet the minimum age and work authorization requirements, while also being committed to equal employment opportunities regardless of age, race, gender identity, sexual orientation, disability, or veteran status. If you are enthusiastic about hospitality and seafood, and you thrive in a vibrant, fast-paced environment, a Server role at Red Lobster is an ideal position for you to grow and succeed.

Job Requirements

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

No experience required


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