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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.50 - $17.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
35% dining discounts
flexible schedules
Tuition Reimbursement
Opportunity for growth
Job Description
The Henry is a distinguished neighborhood restaurant located in Nashville, Tennessee, recognized for its elegant yet casual dining atmosphere. As part of Fox Restaurant Concepts, a dynamic and evolving group of innovative dining establishments founded in 1998, The Henry offers guests a unique blend of exquisite menu selections and a warm, inviting environment. The restaurant prides itself on delivering exceptional hospitality and creating memorable dining experiences for every guest who walks through its doors. With an energetic ambiance and a team-oriented culture, The Henry is known as the greatest neighborhood restaurant, making it a sought-after place to work and dine.... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of experience in a high-volume restaurant
- Excellent communication skills
- Ability to stand for long periods
- Ability to lift up to 25 pounds
- Familiarity with POS and digital reservation systems
- Availability to work weekends and some holidays
- Proof of eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent
- Minimum 1 year of experience in a high-volume restaurant
- Excellent communication skills
- Ability to stand for long periods
- Ability to lift up to 25 pounds
- Familiarity with POS and digital reservation systems
- Availability to work weekends and some holidays
- Ability to work flexibly to fill in as needed
Job Duties
- Provide great hospitality by going above and beyond for every guest
- Know the menu and be able to make genuine recommendations
- Keep it clean
- treat your tables like they’re in your own home
- Perform calmly and effectively in a high-volume environment
- Respond to on-the-fly requests with ease and poise
- Understand POS systems and OpenTable or other digital/online reservation systems
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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