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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.00 - $18.25
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company contribution
Anniversary pay
meal discounts
Job Description
Red Lobster is a well-established seafood restaurant chain known for its dedication to providing guests with a memorable dining experience by connecting them to the ocean and the coastal lifestyle. Originating from a family-owned restaurant and a vision to offer something special, Red Lobster has grown significantly over more than fifty years, expanding to over 500 locations. The company prides itself on creating a warm and welcoming environment where guests can enjoy their favorite meals and celebrate special moments. Beyond being a place to dine, Red Lobster sees itself as an integral part of the community, fostering long-lasting relationships where... Show More
Job Requirements
- Meet the minimum age requirement and be authorized to work in the United States
- ability to bend, reach, squat, and safely carry up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work in a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a customer service or food service role is an advantage
- strong communication and interpersonal skills
- ability to work in a team and multitask effectively
- attention to detail
- basic knowledge of food safety practices
Job Duties
- Welcome customers and greet them with a smile when seated
- suggest the sale of drinks, appetizers, and desserts
- accurately take food and beverage orders and correctly enter them into the POS system
- collect and deliver food orders in a timely manner
- ensure the customer is well taken care of, offer drink refills and clear any unused items
- deliver and settle the bill promptly, thank customers and invite them to return
- follow all food safety regulations
Job Location
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