Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
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Benefits

Unparalleled training
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Community Volunteer Opportunities

Job Description

Landry's is a renowned leader in the hospitality and entertainment industry, operating a diverse portfolio that includes restaurants, hotels, amusement parks, and retail establishments. With a commitment to delivering exceptional guest experiences, Landry's has built a reputation for quality service and a welcoming atmosphere that fosters enjoyment and satisfaction. This expansive company values its employees as its greatest asset and invests significantly in their growth and development through structured training programs and career advancement opportunities. By joining Landry's, employees become part of a vibrant team dedicated to exceeding guest expectations from the moment they arrive until they leave.

We are currently seeking enthusiastic and dedicated individuals to join Landry's as Servers. This role is far more than just a job; it is an opportunity to contribute to a winning team that prides itself on hospitality excellence. Servers at Landry's are the face of the establishment and play a crucial role in ensuring that every guest receives friendly, accommodating, inclusive, and respectful service. The position requires working in a dynamic, fast-paced environment where teamwork and a guest-first attitude are paramount. Employees benefit from flexible schedules, multiple benefits plans tailored to individual needs, and a positive work culture that values diversity and respect for all. This is a tipped position starting at $2.13 per hour, reflecting federal guidelines for tipped employees, with the opportunity to earn competitive tips based on service quality. Through community volunteer events via Landry’s League and other initiatives, employees also have opportunities to engage beyond their daily work activities.

Job Requirements

  • Minimum of 1 year server experience
  • Must be 18 years old for alcohol service
  • Ability to work flexible schedules
  • Strong communication skills
  • Physical stamina for standing and walking during shifts

Job Qualifications

  • Minimum of 1 year server experience
  • Must be at least 18 years old
  • Strong guest service skills
  • Ability to work in a fast-paced environment
  • Passion for food and hospitality
  • Team player with positive attitude
  • Adherence to "Be FAIR" ideals - friendly, accommodating, inclusive, respectful

Job Duties

  • Greet guests promptly and courteously
  • take accurate food and beverage orders
  • serve food and beverages efficiently
  • ensure guest satisfaction and address any concerns
  • maintain cleanliness of dining areas
  • work collaboratively with kitchen and bar staff
  • handle transactions and process payments

Job Criteria

Experience

Mid Level (3-7 years)


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