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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k)
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a well-established family-owned seafood restaurant chain known for its passion and dedication to providing guests with a unique connection to seafood and coastal dining experiences. With over fifty years of history and more than 500 restaurants, Red Lobster has grown to become a beloved dining destination in numerous communities, recognized not only for its delicious meals but also for its warm and inviting atmosphere. The restaurant prides itself on presenting a welcoming environment where new friendships are made and familiar faces are cherished. Red Lobster's commitment to quality service and excellent cuisine has solidified its reputation as... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in customer service or food service roles is advantageous
- excellent communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- strong attention to detail and organizational skills
- basic math skills for handling transactions
- knowledge of POS systems is a plus
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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