Server

Sommerville, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $6.75

Work Schedule

Standard Hours

Benefits

Health Insurance

401k plan

Dining Discounts

Employee assistance program

Paid sick leave

paid family leave

Referral program

Job Description

Ruth's Chris Steak House is a renowned and prestigious restaurant chain recognized for its high-quality steaks and exceptional guest experiences since its founding in 1965. With a legacy of delivering top-tier hospitality, Ruth's Chris prides itself on creating a work environment where employees feel like family and can thrive professionally. The company is dedicated to fostering growth opportunities and maintaining a welcoming culture that encourages team members to be their authentic selves, all while helping to deliver legendary dining experiences to guests.

This role offers a unique opportunity to join a team known for its professionalism and commitment to excellence in the hospitality industry. Employed at an hourly rate of $6.75 plus tips, this position focuses on providing legendary hospitality and exceptional service to guests visiting Ruth's Chris Steak House. The restaurant is seeking hard-working individuals with a passion for guest satisfaction and a desire to grow their careers within the hospitality sector. Employees benefit from comprehensive health insurance eligibility when working an average of 30 hours per week, a competitive 401(k) match, dining discounts, employee assistance programs, paid sick leave, family and medical leave, and referral bonuses.

As a member of the team, you will be instrumental in delivering an outstanding dining experience. The position demands a guest-first mindset where you greet guests immediately upon arrival, guide them through the menu options with genuine hospitality, and provide attentive service that makes every guest feel well cared for. Precision in taking food orders, ensuring meals are served accurately and promptly, and maintaining high standards in food presentation are paramount. Communication skills, problem-solving under pressure, and teamwork are essential components for success in this role. This is an ideal job for those who thrive in fast-paced environments and have a passion for creating memorable dining experiences, making it more than just a job but a career with endless potential for growth and development.

Job Requirements

Ability to work flexible hours including evenings and weekends
Must be at least 18 years old
Ability to stand and walk for extended periods
Good communication skills
Willingness to learn and take direction
Ability to handle pressure in a busy environment
Legal authorization to work in the country

Job Qualifications

High school diploma or equivalent preferred
Previous experience in customer service or hospitality roles advantageous
Strong interpersonal and communication skills
Ability to work in a fast-paced environment
Positive attitude and team-oriented mindset
Basic knowledge of food service safety and hygiene practices

Job Duties

Greet guests immediately and guide them through menus while demonstrating genuine hospitality
Provide friendly and attentive service that encourages guest satisfaction and return visits
Accurately record food orders ensuring each guest receives meals to their exact specifications
Serve all food and beverages promptly, garnished correctly, and meeting Ruth's Chris standards
Maintain a guest-first mindset prioritizing guest experience
Communicate effectively with guests and team members
Stay calm under pressure and demonstrate problem-solving skills