Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $10.75 - $17.75
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Work Schedule

Flexible
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Benefits

weekly pay
Tips
flexible schedules
employee discount
Paid holidays
Company-matching benefits
matching 401k plan

Job Description

Bad Daddy's Burger Bar is a vibrant and dynamic restaurant establishment known for its high-energy atmosphere and commitment to delivering exceptional dining experiences to its guests. As a full-service burger bar, Bad Daddy's prides itself on serving up delicious, handcrafted burgers and a wide variety of menu options in a welcoming environment that emphasizes hospitality and community. The company has cultivated a strong reputation for promoting from within, offering employees ample opportunities for personal and professional growth. This commitment to employee development distinguishes Bad Daddy's as a desirable place to work for individuals seeking to build a meaningful career in the restaurant industry.

The role of Server at Bad Daddy's Burger Bar is both exciting and rewarding. Servers at Bad Daddy's are the frontline ambassadors, engaging with guests to enhance every aspect of their dining experience. This position requires a friendly and approachable demeanor, thorough knowledge of the menu, and the ability to thrive in a fast-paced, high-volume environment. The Server role is integral to the restaurant's success, balancing efficiency with personalized service to ensure customer satisfaction. Employees can expect flexible scheduling to accommodate work-life balance, weekly pay plus tips that reward performance, and an inclusive team culture where every member is valued.

Joining Bad Daddy's Burger Bar as a Server not only offers the chance to work in an energetic restaurant setting but also provides substantial growth potential. The company promotes almost exclusively from within for key hourly managerial positions, encouraging employees to develop their skills and advance their careers over time. The role involves owning the guest experience from start to finish, learning the ins and outs of full-service restaurant operations, and the opportunity to cross-train in various areas. Bad Daddy’s also supports its team members with benefits such as employee discounts, company-matching benefits after one year for full-time employees, and a matching 401(k) plan for employees 21 and older after the first month of employment.

In addition to these perks, Bad Daddy's Burger Bar observes important holidays by providing days off on Thanksgiving, Christmas, and the day after Labor Day, promoting a healthy work-life integration. The company also requires a valid server permit for hire in certain states including Oklahoma, Georgia, and Tennessee, underscoring its compliance with local regulations and dedication to responsible service.

Overall, working as a Server at Bad Daddy's Burger Bar means becoming part of a lively team dedicated to excellent hospitality, with ample opportunities for career development, competitive compensation, and a supportive work environment. Whether you are passionate about delivering outstanding customer service or looking to climb the ladder in the restaurant industry, Bad Daddy's offers a fulfilling and engaging workplace.

Job Requirements

  • Valid server permit if applicable
  • ability to work flexible schedules
  • availability Monday-Wednesday from 2 pm to 5 pm for interviews
  • willingness to work in a fast-paced restaurant environment
  • excellent interpersonal skills
  • ability to handle multiple tasks simultaneously
  • commitment to company values and guest satisfaction

Job Qualifications

  • Server permit required for hire in Oklahoma, Georgia, and Tennessee
  • friendly and approachable nature
  • thorough knowledge of restaurant menu
  • experience in customer service preferred
  • ability to work in a fast-paced environment
  • strong communication skills
  • prior experience in food service is a plus

Job Duties

  • Own each and every guest experience at the table
  • showcase hospitality in interactions
  • work in a high-energy, high-volume, fast-paced environment
  • learn full-service restaurant operations
  • cross-train in various roles
  • participate in promoting from within for managerial opportunities
  • engage positively with team members and guests

Job Criteria

Experience

Entry Level (1-2 years)


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