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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $16.50
Work Schedule
Standard Hours
Benefits
competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
Job Description
Cracker Barrel is a well-established American restaurant and retail chain that has been welcoming guests since 1969. Known for its unique combination of hearty meals, southern country hospitality, and a nostalgic retail store offering a variety of merchandise, Cracker Barrel has grown to become a beloved destination for families and travelers alike. With more than 70,000 team members nationwide, Cracker Barrel prides itself on creating a warm, inviting atmosphere where guests can enjoy delicious food, genuine southern hospitality, and a place to feel right at home. The brand is deeply rooted in tradition but continues to evolve to meet guests’... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Excellent interpersonal and communication skills
- Ability to remain professional and courteous in a fast-paced environment
- Must be able to stand and walk for extended periods
- Availability to participate in training programs
- Legal authorization to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus but not required
- Ability to communicate clearly and effectively
- Strong multitasking skills
- Positive attitude and team-oriented mindset
- Ability to learn quickly and adapt to a fast-paced environment
Job Duties
- Greet guests and provide attentive customer service
- Take orders accurately and deliver food and beverages promptly
- Ensure guests have a positive dining experience by anticipating and fulfilling their needs
- Manage multiple tables efficiently and handle any guest concerns with professionalism
- Maintain cleanliness and organization of dining areas
- Collaborate with kitchen and management staff to ensure smooth operations
- Follow all food safety and hygiene guidelines
Job Criteria
Experience
No experience required
Job Location
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