Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years. Founded with a vision to provide people a special connection to seafood and the coast, Red Lobster has grown into a family of more than 500 restaurants. Each restaurant embodies the founding passion of delivering memorable dining experiences, making it more than just a place to eat and work—it is a community hub where new friends become familiar faces. Red Lobster prides itself on creating a warm and inviting atmosphere where guests enjoy their favorite meals and moments, centered around quality seafood and excellent service.

The Server role at Red Lobster is a key position responsible for ensuring each guest has an exceptional dining experience. This position offers weekly pay and competitive wages, along with flexible scheduling options, making it ideal for individuals looking for a rewarding job with stability and growth potential. Employees also benefit from medical, dental, and vision insurance options starting at less than $10 per week, life insurance, short-term disability, and various voluntary benefits. After one year of service, team members are eligible for a 401(k) retirement savings plan with a company match, and anniversary pay for qualifying employees. Further perks include discounted shift meals and a 25% discount when dining as a guest, fostering a sense of belonging and appreciation within the company.

As a Server, you will be the friendly face welcoming guests with a genuine smile, capable of suggesting drinks, appetizers, and desserts to enhance their dining experience. You will accurately take and input orders using the POS system, deliver food promptly, and check on guests to ensure their satisfaction throughout their meal. This role demands attention to detail and a commitment to following all food safety standards. Working in a fast-paced environment, you will need to be a team player with the ability to multitask effectively, maintaining the high standards that Red Lobster is known for.

Physical requirements for this role include the ability to stand and move throughout the restaurant for 8 to 12-hour shifts and safely lifting up to 30 pounds. Red Lobster is committed to reasonable accommodations to support employees with disabilities in performing essential job functions. The company fosters a diverse and inclusive workplace, committed to equal employment opportunities regardless of age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.

Joining Red Lobster means becoming part of a family that values growth and career opportunities. The company provides training and advancement prospects to help employees build long-term careers. The future at Red Lobster is bright, with ambitious plans for expansion and innovation, creating exciting opportunities for team members who are passionate about hospitality and seafood cuisine. There has never been a better time to become part of the Red Lobster family and contribute to delivering memorable dining experiences to guests every day.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multitask

Job Qualifications

  • Previous serving experience preferred
  • Excellent communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Basic math skills for handling transactions
  • Friendly and approachable demeanor
  • Team player with attention to detail

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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