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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving its customers for over fifty years. With more than 500 locations, Red Lobster prides itself on providing a unique and memorable dining experience centered around fresh seafood and a warm coastal atmosphere. The company has built a strong reputation for not only its food but also its commitment to being an integral part of the communities it serves. At Red Lobster, every team member is valued as a part of a large family dedicated to delivering excellent service and creating lasting connections with guests. The restaurant strives... Show More
Job Requirements
- Must meet minimum age requirement
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Qualifications
- Previous customer service or server experience preferred
- Ability to provide friendly, attentive service
- Basic math skills for handling transactions
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with attention to detail and multitasking ability
- Must meet minimum age requirement
- Authorization to work in the country
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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