
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $3.89
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Dining Discounts
flexible spending accounts
Job Description
The Capital Grille is a renowned and sophisticated dining establishment known for its masterfully prepared cuisine and exceptional service. As a leader in the fine dining restaurant industry, The Capital Grille offers guests a uniquely comfortable and elegant atmosphere where high standards of hospitality are a priority. The restaurant prides itself on nurturing a supportive and growth-oriented work environment, which fosters both personal and professional development for its employees. The company is dedicated to maintaining the utmost safety and sanitation standards to ensure a safe environment for both guests and team members. This commitment includes rigorous health and safety practices and wellness initiatives that contribute to a high level of care and professionalism throughout every aspect of the restaurant's operations.
Joining The Capital Grille as a Server means embracing a role that goes beyond taking orders and serving food. Servers here deliver a distinguished dining experience by engaging guests with genuine hospitality and expert menu guidance, enhancing each visit with personalized food and beverage recommendations. The position involves a commitment to attentive, friendly service that not only meets but exceeds guest expectations, creating memorable experiences that encourage repeat visits. Employees enjoy competitive weekly pay, a base rate of $3.89 per hour plus tips, and an extensive benefits package designed to support their well-being and career advancement. These benefits include anniversary pay, paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, wealth-building benefits, flexible spending accounts, as well as dining and other discounts. Additionally, eligible employees aged 21 and over can participate in a matching 401(k) plan after one year of service, emphasizing the restaurant's investment in their long-term financial security. Working at The Capital Grille offers a fulfilling career path for individuals eager to contribute to an exceptional dining experience within a collaborative and professional setting.
Joining The Capital Grille as a Server means embracing a role that goes beyond taking orders and serving food. Servers here deliver a distinguished dining experience by engaging guests with genuine hospitality and expert menu guidance, enhancing each visit with personalized food and beverage recommendations. The position involves a commitment to attentive, friendly service that not only meets but exceeds guest expectations, creating memorable experiences that encourage repeat visits. Employees enjoy competitive weekly pay, a base rate of $3.89 per hour plus tips, and an extensive benefits package designed to support their well-being and career advancement. These benefits include anniversary pay, paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, wealth-building benefits, flexible spending accounts, as well as dining and other discounts. Additionally, eligible employees aged 21 and over can participate in a matching 401(k) plan after one year of service, emphasizing the restaurant's investment in their long-term financial security. Working at The Capital Grille offers a fulfilling career path for individuals eager to contribute to an exceptional dining experience within a collaborative and professional setting.
Job Requirements
- High school diploma or equivalent
- Valid work authorization
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Ability to work flexible hours including nights, weekends, and holidays
- Good physical stamina
- Strong attention to detail
Job Qualifications
- Previous experience in fine dining or hospitality preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage pairings
- Commitment to excellent customer service
- Ability to handle cash and process payments accurately
- Basic math and computer skills
Job Duties
- Deliver friendly and attentive dining service
- Provide guests with detailed menu and beverage recommendations
- Take accurate food and drink orders
- Maintain high standards of safety and sanitation
- Ensure guest satisfaction to encourage repeat visits
- Work collaboratively with kitchen and management staff
- Uphold team member wellness and a clean restaurant environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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