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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $9.50 - $15.75
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a globally recognized restaurant brand renowned for its unique approach to Asian cuisine and exceptional dining experiences. Established as a scratch kitchen restaurant, P.F. Chang's prides itself on preparing fresh, high-quality dishes from carefully sourced ingredients to provide its guests with an authentic and memorable meal. The company has built a strong reputation for blending traditional flavors with contemporary culinary techniques, creating an inviting and enriching atmosphere for diners. As a key player in the casual dining segment, P.F. Chang's not only emphasizes exceptional food but also outstanding customer service, making it one of the preferred dining... Show More

Job Requirements

  • Previous experience is not required - we will train you
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or we will help you obtain
  • Ability to multi-task in a fast-paced team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willing to obtain
  • Ability to multi-task in a fast-paced team environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating delivering and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • Guides guests through their dining experience while taking placing and serving food and beverage orders as well as processing payments
  • Understands restaurant seating layout how tables are divided into server areas and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


Job Location

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