Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a well-established, innovative restaurant brand that has been bringing delicious, creative pizza and dishes to its guests for over 35 years. Renowned for combining California creativity with globally inspired flavors, CPK has developed a vibrant culture centered around its R.O.C.K.S. philosophy, which stands for Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. This philosophy guides all employees to contribute to a positive workplace and deliver exceptional experiences to every guest.

As a dynamic dining destination, California Pizza Kitchen prides itself on being a place where employees not only work but thrive, enjoy flexible shifts, and have access to extensive career advancement opportunities. The company fosters a diverse and inclusive culture where every team member is respected and valued, and it offers comprehensive training programs designed to nurture personal and professional growth. CPK also emphasizes team member well-being through benefits, dining discounts, and holiday closures, enhancing both work-life balance and job satisfaction.

The Server role at California Pizza Kitchen is essential to the brand’s mission of providing memorable dining experiences. Servers work in a fast-paced and fun environment where hospitality and food passion are paramount. This position demands an individual who is energetic, attentive, and passionate about excellent service. Servers at CPK bring the brand’s creative spirit to life by engaging guests with genuine enthusiasm and detailed knowledge of the menu. They follow the CPK High 5, a set of core service values that includes loving the brand, encouraging authentic expression, promoting teamwork, obsessing over service details, and passionately selling the menu offerings.

Working as a Server at CPK offers a unique opportunity to become an integral part of a team that puts guests first, ensuring every visit is special and enjoyed. Employees are expected to operate the point-of-sale system with accuracy, practice safe food handling, remain vigilant about allergens, and maintain compliance with all company standards and policies. Additionally, servers must hold any necessary state-mandated beverage service certifications, supporting responsible service of alcohol where applicable.

Joining CPK means becoming part of a vibrant community that provides a welcoming environment for both employees and guests. With competitive compensation, flexible work shifts, and both full-time and part-time positions available, this role is suited for those seeking a rewarding food service career. Whether you are looking for your first job or aiming to advance in the hospitality industry, California Pizza Kitchen offers a supportive setting where you can develop your skills and grow your career while impacting guests’ lives positively. CPK is committed to equal employment opportunity, ensuring all candidates have an equal chance regardless of race, color, religion, national origin, age, gender, or any other protected status. Everyone has a seat at their table, truly making it a place that Rocks!

Job Requirements

  • high school diploma or equivalent
  • prior experience in food service or hospitality preferred
  • ability to work flexible shifts including nights, weekends, and holidays
  • compliance with state beverage service certification if required
  • physical ability to stand and walk for extended periods
  • ability to follow detailed instructions
  • strong interpersonal skills

Job Qualifications

  • ability to work effectively in a team
  • strong communication skills
  • passion for food and hospitality
  • familiarity with safe food handling and allergen awareness
  • experience using POS systems preferred
  • valid state-mandated beverage service certificate where applicable
  • customer service orientation

Job Duties

  • work as a team player in a fast-paced environment
  • practice safe food handling procedures
  • maintain awareness of food allergens and take proper steps
  • follow company policies and procedures
  • operate the point-of-sale (POS) system quickly and accurately
  • uphold cash handling procedures
  • hold state-mandated beverage service certificate where applicable

Job Criteria

Experience

Entry Level (1-2 years)


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