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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.75 - $16.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant known for its vibrant atmosphere, exceptional Asian-inspired cuisine, and dedication to delivering outstanding guest experiences. With a commitment to using fresh ingredients and innovative cooking techniques, P.F. Chang's has established itself as a leader in the casual dining industry. The company prides itself on fostering a dynamic team environment where every member plays a crucial role in providing impeccable service and hospitality. Whether in a bustling metropolitan area or a local neighborhood, P.F. Chang's restaurants deliver a consistent quality of food and service that keeps guests coming back.
This opportunity i... Show More
This opportunity i... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willingness to obtain one
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willingness to obtain one
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Criteria
Experience
No experience required
Job Location
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