Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $17.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant known for delivering authentic Asian cuisine and an exceptional dining experience. As a leader in the casual dining industry, P.F. Chang's has built a reputation for combining high-quality dishes with a warm and welcoming atmosphere, making it a favorite destination for guests seeking both flavorful food and outstanding hospitality. The restaurant emphasizes the art of scratch cooking, utilizing fresh ingredients to prepare each dish to perfection. In addition to its culinary excellence, P.F. Chang's is committed to creating a positive work environment that values its team members and promotes from within.

The role of dine-in food and beverage Server, Waitress, or Waiter at P.F. Chang's is fundamental to its guest experience. These positions are critical in delivering personalized service that anticipates, satisfies, and exceeds guest expectations. Servers act as the face of the restaurant, engaging with customers by presenting menu items knowledgeably, answering questions, and guiding guests through their dining journey. This role requires excellent communication skills and a customer-focused mindset to create memorable dining experiences. As part of a dynamic team, servers ensure seamless food and beverage service while maintaining the restaurant’s high standards of sanitation and safety. With competitive pay starting at $2.33 per hour plus tips and flexible scheduling options, P.F. Chang's offers both full-time and part-time employment opportunities.

Team members at P.F. Chang's benefit from comprehensive training programs, including paid on-the-job training designed to equip them with the skills necessary for success, regardless of prior experience. The company fosters career growth by providing opportunities for advancement within the organization, supporting employee development and retention. Additional perks include discounted meals, an employee referral program, and exclusive team member discounts. The company also honors major holidays by closing on Thanksgiving and Christmas at most locations, highlighting its commitment to work-life balance.

For qualifying team members, P.F. Chang's offers benefits such as a 401(k) retirement plan, medical, dental, and vision insurance, as well as paid sick leave in certain jurisdictions. The culture at P.F. Chang's is built on the core values of celebrating life, family, and food, underscoring the passion employees bring to their meaningful work every day. Joining the P.F. Chang's team means becoming part of a community that values respect, teamwork, and quality service in a fast-paced yet rewarding environment, where every meal served contributes to an unforgettable guest experience.

Job Requirements

  • Previous experience is not required - we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or willingness to obtain one

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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