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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $2.13
Work Schedule
Flexible
Benefits
Unparalleled training
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
volunteer opportunities
Positive work environment
Job Description
Landry's is a renowned leader in the hospitality and restaurant industry, known for operating a diverse portfolio of distinctive dining, entertainment, and hospitality venues. With a strong commitment to delivering exceptional guest experiences, Landry's has established itself as a premier destination for guests seeking memorable and enjoyable moments. The company prides itself on fostering a positive and respectful work environment that values diversity and inclusivity, making it an attractive place for employees seeking growth and career development. As part of its culture, Landry's offers structured training and development programs to equip team members with the skills and knowledge needed to... Show More
Job Requirements
- Minimum 1 year serving experience
- must be 18 years of age or older
- ability to provide excellent customer service
- availability to work flexible schedules
- must comply with alcohol service regulations
- ability to work in a fast-paced environment
- passion for food and guest satisfaction
Job Qualifications
- Minimum 1 year serving experience
- 18 years of age or older
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- team player with a guest-first attitude
- passion for food and hospitality
- commitment to company values of friendliness and respect
Job Duties
- Greet and seat guests promptly
- take accurate food and beverage orders
- provide menu guidance and recommendations
- ensure timely delivery of orders
- handle guest inquiries and requests courteously
- maintain cleanliness and organization of dining areas
- process payments and manage cash register efficiently
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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