IHOP logo

Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $20.57
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

great cash tips
competitive pay
Flexible Hours
Extensive Training
meal discounts
Real Advancement Opportunities
health benefits

Job Description

IHOP has been a beloved dining establishment since 1958, renowned for creating a welcoming environment where people can connect over their favorite breakfast dishes, enjoy casual meals throughout the day, and share joyful moments. As a prominent chain within the restaurant industry, IHOP has become synonymous with good food, friendly service, and an inclusive culture that values diversity and celebrates the unique strengths of every associate. With its commitment to fostering a positive work environment, IHOP prioritizes a balance between work life and personal life while offering an array of benefits focused on the health, future, family, and happiness of its team members. Their dedication to inclusivity sets them apart, encouraging associates to grow both professionally and personally within a supportive atmosphere.

The role of Server at IHOP is integral to delivering an exceptional dining experience that leaves guests with a lasting smile. This position offers morning, afternoon, and night shift opportunities, making it flexible for various schedules. As a Server, you will be the face of the restaurant, responsible for interacting with guests in a courteous and timely manner while meeting their needs efficiently. Your main duties will include greeting guests, answering questions, and providing recommendations about the menu. Delivering food and beverages promptly using IHOP's team delivery system, processing orders and payments accurately through the point-of-sale register system, and ensuring dining tables are cleared and reset properly are routine tasks essential to this role.

IHOP emphasizes team collaboration, respect, and attention to detail, ensuring that every guest feels valued and enjoys a seamless dining experience. Furthermore, the Server must adhere strictly to COVID-19 guidelines to maintain a safe and healthy environment for guests and staff alike. This job offers competitive pay, inclusive of average hourly wages plus cash tips up to $36 per hour, an appealing opportunity for those seeking rewarding work in the hospitality sector.

In addition to competitive compensation, IHOP offers flexible working hours to accommodate different lifestyles, extensive training that equips servers with knowledge and confidence to excel, and meal discounts that allow employees to enjoy the brand's menu offerings. There is also a clear path for advancement within the company, allowing dedicated associates to develop and grow their careers. Health benefits opportunities are available, reflecting IHOP's commitment to the well-being of its employees. Working as a Server at IHOP is not just a job but a chance to be part of a dynamic team that values smiles, connection, and great service every day, creating memorable dining experiences that keep guests coming back.

Job Requirements

  • Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant
  • Transport plates, glasses and baskets to and from dining room, service bar, and kitchen about 30 times per shift
  • Reading, writing, basic math and verbal communication skills required
  • Mobility required during the entire shift

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a server or customer service role is advantageous
  • Ability to communicate clearly and effectively with guests
  • Basic math and reading skills
  • Strong interpersonal skills to create a positive guest experience
  • Ability to work in a fast-paced team environment
  • Willingness to learn and adapt to new procedures

Job Duties

  • Delivers food and drinks to guests using IHOP's team delivery system
  • Greet guests, answer questions, make suggestions regarding food, drinks, and service
  • Interact verbally with all guests creating a friendly and upbeat atmosphere
  • Relay orders to service bar and kitchen via the point-of-sale computerized register system
  • Observe guests and respond to any additional requests
  • Present guest check to each table and accept form of payment, make correct change or complete charge card procedure
  • Participate in clearing and resetting dining room tables
  • Fully adhere to COVID guidelines

Job Criteria

Experience

No experience required


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