Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) plan with Company Match
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a family-owned restaurant brand that has grown over the past fifty years into a beloved seafood dining destination with over 500 locations. At the heart of our company is a deep connection to seafood and coastal dining experiences that bring people together. We take pride in not only serving delicious meals but also being a vibrant part of the communities where our restaurants are located. Our culture emphasizes warmth, hospitality, and a genuine passion for providing memorable dining moments for every guest. We are more than just a place to eat—we're a place where new friendships are forged and familiar faces are welcomed back time and again.

We offer an exciting career opportunity for those who want to join a dynamic and supportive work environment. As a Server at Red Lobster, you will be an essential part of the guest experience, connecting people to great seafood and creating lasting impressions. This is a role where you engage with guests directly, ensuring that their needs are met from the moment they are seated until they leave. Our servers play a crucial role in suggesting menu items, handling orders accurately, and making guests feel valued and appreciated. Beyond the immediate duties, we invest in our team members by providing training and career advancement possibilities so you can grow with us. Working here means enjoying competitive wages, weekly pay, flexible scheduling, and comprehensive benefits packages that include medical, dental, vision, life insurance, voluntary benefits, and a 401(k) plan with a company match after one year of service. We also offer perks such as anniversary pay, discounted meals during shifts, and discounts when dining as a guest.

Red Lobster is proud to be an equal opportunity employer committed to fostering an inclusive and welcoming workplace where all employees, regardless of background or identity, can thrive. We believe our strength comes from our diversity and shared commitment to excellence. The physical demands of this role require stamina, attention to detail, and teamwork in a fast-paced environment, making it ideal for energetic individuals who are passionate about service and seafood. If you're ready to be part of a company with big plans on the horizon and an atmosphere where every team member can shine, Red Lobster is the perfect place for your next career chapter.

Job Requirements

  • Minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement and authorization to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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