Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.00 - $20.00
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Benefits

Medical
Dental
Vision
accident insurance
critical illness insurance
Hospital Indemnity insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Constellation is a renowned dining and catering brand offering high-quality business dining and catering services across the United States. Known for its commitment to fostering connections through food and hospitality, Constellation delivers memorable dining experiences that blend exceptional service with flavorful cuisine. Operating in diverse environments such as retail spaces and office buildings, this company is dedicated to enhancing the mealtime experience for its clients and customers. As part of the larger Elior North America family, Constellation benefits from a broader commitment to diversity, employee development, and career growth.

Elior North America is an equal opportunity employer that prides itself on supporting diversity and inclusion in the workplace. The company encourages applications from people of all backgrounds and abilities, providing a respectful environment where employees’ skills and careers are nurtured. Elior North America is dedicated to offering growth and advancement opportunities to its team members, helping them achieve their full potential within various brand segments or corporate roles.

The Server role at Constellation, located within the Philadelphia Museum of Art in Philadelphia, PA, is a dynamic and engaging position perfect for individuals who thrive in a fast-paced, customer-focused environment. This part-time role involves direct interaction with a diverse clientele, requiring an energetic, friendly demeanor and a commitment to exceptional service. Servers play a crucial role in managing the dining experience, from greeting guests promptly to explaining menu items and specials, taking accurate orders, and providing attentive follow-up to ensure meal satisfaction. Maintaining compliance with health code regulations is also essential, ensuring both the safety and satisfaction of guests.

Joining the Constellation team as a Server offers the opportunity to work in an inspiring and culturally rich setting while gaining valuable experience in food service. The role requires excellent communication and organizational skills and the ability to delight and satisfy guests consistently. Attention to detail regarding service standards and knowledge is vital for success in this role. Candidates with prior food service experience in a restaurant setting are encouraged, though not mandatory, underscoring the company’s openness to train enthusiastic individuals passionate about hospitality.

In addition to providing a supportive work environment, Constellation offers a competitive benefits package for its employees. Benefits include medical, dental, and vision coverage for full-time employees, voluntary offerings such as accident and critical illness insurance, commuter benefits, employee assistance programs, 401k retirement plans, sick time, holiday pay for nine paid holidays, tuition reimbursement, and paid time off. These benefits demonstrate Constellation and Elior North America’s dedication to the well-being and professional development of their workforce.

Overall, this Server position at Constellation represents an excellent opportunity for individuals seeking a part-time role that combines customer service, teamwork, and a vibrant workplace culture within the iconic setting of the Philadelphia Museum of Art. The role is suitable for those who enjoy engaging with customers and contributing positively to their dining experience while upholding the highest standards of service and hospitality.

Job Requirements

  • Be able to consistently delight and satisfy guests
  • Have excellent communication and organization skills
  • Have excellent attention to detail and service knowledge
  • Prior food service experience in a restaurant setting

Job Qualifications

  • Excellent communication and organization skills
  • Ability to consistently delight and satisfy guests
  • Excellent attention to detail and service knowledge
  • Prior food service experience in a restaurant setting

Job Duties

  • Greet customers promptly and in a friendly manner
  • Explain specials and menu items
  • Take orders and follow up to improve the meal
  • Ensure service compliance with health code regulations
  • Expand duties as management deems necessary

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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