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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Uniform allowance
Employee Discounts
flexible schedule
Job Description
Pinewood Country Club is a prestigious and well-established private club that offers exceptional recreational and social experiences for its members. Known for its elegant dining facilities, championship golf courses, and a wide range of amenities, Pinewood Country Club has built a reputation for excellence and superior service within the hospitality industry. The club is committed to maintaining a welcoming and professional environment where both members and guests can enjoy high-quality food, beverage, and leisure services in a luxurious setting. As a cornerstone of the community, Pinewood Country Club prides itself on fostering a culture that values teamwork, integrity, and hospitality.Show More
Job Requirements
- High school diploma or general education degree (ged)
- two years serving experience and/or training
- or equivalent combination of education and experience
- must be able to meet state age requirements for handling alcohol
Job Qualifications
- High school diploma or general education degree (ged)
- two years serving experience and/or training
- or equivalent combination of education and experience
- must be able to meet state age requirements for handling alcohol
- regular and reliable attendance
Job Duties
- Provides immediate attention to all guests upon seating
- describes specials of the day to the guests
- answers questions regarding any menu item and offers suggestions of menu items when appropriate
- takes food and beverage orders from guests and delivers food to guests promptly after preparation
- follows-up with guest to ensure satisfaction
- replenishes items as needed
- participates in pre-shift meetings and taste tests
- maintains organized workstation and side work duties
- accountable for checks and cash transactions
- utilizes Point of Sales System
- follows established systems for taking, placing, and delivering orders
- follows established standards for greeting, cocktail service, food delivery and general service techniques
- practices tray service for all food and beverage service
- incorporates safe work practices in job performance
- performs other duties as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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