Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $6.75
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned restaurant chain recognized for its masterfully prepared cuisine and exceptional service. Known for its sophisticated yet comfortable dining atmosphere, The Capital Grille has established itself as a leader in upscale dining experiences. The restaurant prides itself on fostering a nurturing work environment that encourages personal and professional growth. Employees are valued for their dedication to providing genuine hospitality and are supported through competitive pay and comprehensive benefits. The Capital Grille places a strong emphasis on health and safety, maintaining rigorous sanitation and wellness standards to ensure a safe working environment for all team members, as well as a pleasant dining experience for guests.
The role of Server at The Capital Grille is vital to maintaining the high standard of service that defines the restaurant. Servers act as the face of the establishment, delivering attentive and friendly service that exceeds guest expectations. This position offers competitive pay starting at $6.75 per hour plus tips, along with a variety of unique benefits such as weekly competitive wages, anniversary pay, paid sick leave, and insurance coverage including medical, dental, and vision. Employees also have access to multiple insurance options, wealth benefits, and flexible spending accounts. Additionally, servers enjoy dining and other discounts, which enhance the work experience. A matching 401(k) plan is available after one year of employment for team members aged 21 and over, helping employees build a secure financial future.
Servers at The Capital Grille are responsible for guiding guests through menu options and beverage selections to tailor an exceptional dining experience. Accuracy in order taking, combined with a friendly and proactive approach, helps build guest loyalty and encourages repeat visits. The role demands a commitment to maintaining a clean, sanitized, and safe restaurant environment, reflecting the company’s dedication to health and safety protocols. This position is ideal for individuals who thrive in a team-oriented, guest-focused environment and who seek the opportunity to build a rewarding career in the hospitality industry while enjoying competitive pay and comprehensive benefits.
The role of Server at The Capital Grille is vital to maintaining the high standard of service that defines the restaurant. Servers act as the face of the establishment, delivering attentive and friendly service that exceeds guest expectations. This position offers competitive pay starting at $6.75 per hour plus tips, along with a variety of unique benefits such as weekly competitive wages, anniversary pay, paid sick leave, and insurance coverage including medical, dental, and vision. Employees also have access to multiple insurance options, wealth benefits, and flexible spending accounts. Additionally, servers enjoy dining and other discounts, which enhance the work experience. A matching 401(k) plan is available after one year of employment for team members aged 21 and over, helping employees build a secure financial future.
Servers at The Capital Grille are responsible for guiding guests through menu options and beverage selections to tailor an exceptional dining experience. Accuracy in order taking, combined with a friendly and proactive approach, helps build guest loyalty and encourages repeat visits. The role demands a commitment to maintaining a clean, sanitized, and safe restaurant environment, reflecting the company’s dedication to health and safety protocols. This position is ideal for individuals who thrive in a team-oriented, guest-focused environment and who seek the opportunity to build a rewarding career in the hospitality industry while enjoying competitive pay and comprehensive benefits.
Job Requirements
- Minimum age of 18 years to work in a restaurant environment
- must be able to stand for extended periods
- good physical stamina
- ability to communicate effectively in English
- basic math skills for handling transactions
- reliable and punctual
- ability to follow health and safety guidelines
- willingness to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in hospitality or restaurant service is an advantage
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong customer service orientation
- knowledge of food and beverage menus
- ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Deliver exceptional dining service with genuine hospitality
- guide guests through food and beverage menus and provide recommendations
- take accurate orders ensuring guest satisfaction
- maintain cleanliness, sanitation, and safety standards in the restaurant
- build guest intent to return through friendly and attentive service
- adhere to health and safety protocols for team member and guest wellness
- collaborate effectively with team members to ensure smooth service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
