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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $11.35 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Dining Discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant brand that has been delighting guests with its fresh seafood and coastal-inspired dishes for over fifty years. Rooted in tradition yet focused on innovation, Red Lobster has grown to become a beloved dining destination known for exceptional food, warm hospitality, and a strong connection to the community. With more than 500 locations across the country, Red Lobster takes pride in creating memorable experiences by offering not just meals but moments where friends and families come together to enjoy great food and a welcoming atmosphere. The company has cultivated a culture that values respect,... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must be at least 18 years old
- Authorized to work in the country applied for
- Previous experience in customer service or food industry preferred
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong communication and interpersonal skills
- Ability to multi-task and work well in a team environment
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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