
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
discounted shift meals
employee dining discount
career opportunities
Job Description
Red Lobster is a well-established, family-oriented restaurant chain with over fifty years of history dedicated to providing guests with high-quality seafood and memorable dining experiences. As a leader in the casual dining industry, Red Lobster has expanded its reach to over 500 locations, fostering a welcoming atmosphere that connects people to the coast and its culinary delights. The company prides itself on being more than just a place to eat; it is a vibrant community hub where new friendships blossom and familiar faces gather. Red Lobster offers competitive wages with weekly pay, flexible scheduling, and a comprehensive benefits package that includes options for medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company match after one year of service. Employees also enjoy anniversary pay upon eligibility, discounted meals during shifts, and a 25% discount when dining as guests. Career growth is highly encouraged through training and advancement opportunities within the company.
The Server role at Red Lobster is critical in delivering outstanding customer service that keeps guests coming back. Servers act as the frontline ambassadors of the restaurant, welcoming guests warmly, taking accurate food and drink orders, and ensuring timely delivery of meals. The position requires strong interpersonal skills to engage with guests by suggestively selling menu items such as drinks, appetizers, and desserts, enhancing the dining experience. Servers must maintain attention to detail, handle multiple tasks efficiently, and adhere strictly to food safety standards. Physical stamina is essential for this job, as it involves standing for extended periods during 8 to 12-hour shifts, moving throughout the restaurant, and lifting up to 30 pounds safely. Teamwork and a positive attitude are also important traits for success in this role. Red Lobster is committed to providing reasonable accommodations to individuals with disabilities to perform their duties effectively. Joining the Red Lobster family means becoming part of a dynamic team with a bright future ahead, dedicated to creating a welcoming workplace free from discrimination and open to everyone regardless of age, race, gender identity, or other protected attributes.
The Server role at Red Lobster is critical in delivering outstanding customer service that keeps guests coming back. Servers act as the frontline ambassadors of the restaurant, welcoming guests warmly, taking accurate food and drink orders, and ensuring timely delivery of meals. The position requires strong interpersonal skills to engage with guests by suggestively selling menu items such as drinks, appetizers, and desserts, enhancing the dining experience. Servers must maintain attention to detail, handle multiple tasks efficiently, and adhere strictly to food safety standards. Physical stamina is essential for this job, as it involves standing for extended periods during 8 to 12-hour shifts, moving throughout the restaurant, and lifting up to 30 pounds safely. Teamwork and a positive attitude are also important traits for success in this role. Red Lobster is committed to providing reasonable accommodations to individuals with disabilities to perform their duties effectively. Joining the Red Lobster family means becoming part of a dynamic team with a bright future ahead, dedicated to creating a welcoming workplace free from discrimination and open to everyone regardless of age, race, gender identity, or other protected attributes.
Job Requirements
- Minimum age requirement met
- Authorized to work in the country of application
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country of application
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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