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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $16.75
Work Schedule
Flexible
Benefits
competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
This position offers a variable pay rate depending on location, plus tips, within a dynamic team-oriented environment. The company operates a high-volume, fast-paced restaurant that prides itself on delivering a fresh dining experience centered on the philosophy of living well. The establishment is committed to genuine hospitality, creating memorable experiences for each guest through attentive, personalized service. As a team member in this vibrant hospitality setting, individuals will have the opportunity to engage directly with guests, offering guidance on menu selections and demonstrating an in-depth knowledge of food, beverages, and ingredients to enhance the dining experience.
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Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Ability to work flexible schedules including evenings weekends and holidays
- Capacity to work in a fast-paced environment
- Strong communication skills
- Ability to stand and walk for extended periods
- Demonstrated commitment to cleanliness and safety
Job Qualifications
- Knowledge of food and beverage menus
- Excellent communication and interpersonal skills
- Ability to work effectively in a team
- Experience in a fast-paced service environment preferred
- Strong attention to detail
- Positive attitude and guest-centric mindset
Job Duties
- Work in team-oriented high-volume fast-paced guest-centric environment
- Demonstrate genuine hospitality while greeting and establishing rapport with guests
- Guide guests through menus demonstrating thorough knowledge of food beverages and ingredients
- Take accurate orders and partner with team members to serve food and beverages meeting or exceeding guests expectations
- Provide friendly and attentive service that makes guests feel well taken care of and builds intent to return
- Assist in tasks to ensure a clean sanitized and safe restaurant
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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