
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.25 - $15.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Scarlet, A Tribute Portfolio Hotel, is a boutique hotel located in the heart of Lincoln, Nebraska. Known for its bold style, unique design, and vibrant atmosphere, The Scarlet offers guests an unforgettable experience with thoughtfully designed guest rooms, creative dining, and inspiring event spaces. As part of the Tribute Portfolio brand, this hotel combines individuality and creativity with high standards of service to create a distinctive hospitality destination in Lincoln. The Scarlet emphasizes a culture of teamwork, creativity, and excellence, inviting energetic and service-driven individuals to join their passionate and dynamic team.
This position is for a Server role within The Scarlet, where candidates have the chance to be an integral part of delivering exceptional dining experiences in a high-energy, fast-paced environment. Ideal candidates for the role will possess a passion for hospitality and a customer-focused mindset, thriving on creating memorable moments for guests. From greeting guests warmly to recommending menu items and ensuring seamless coordination between kitchen and bar staff, the Server at The Scarlet provides personalized service that leaves a lasting impression. The position allows opportunity for interpersonal growth and advancement within a supportive, innovative hotel environment. The Scarlet values dedication, enthusiasm, and service excellence and seeks individuals ready to elevate their hospitality careers in a vibrant setting that celebrates creativity and guest satisfaction. This role provides a rewarding journey for a motivated hospitality professional eager to contribute meaningfully to the team and guest experiences. Davidson Hospitality Group, the renowned management company behind The Scarlet, supports its team members with a rich spectrum of benefits and a unique entrepreneurial management style that balances personalized service with corporate expertise. By joining The Scarlet as a Server, you become part of a larger vision to redefine quality hospitality and deliver outstanding service that resonates with guests and the community alike.
This position is for a Server role within The Scarlet, where candidates have the chance to be an integral part of delivering exceptional dining experiences in a high-energy, fast-paced environment. Ideal candidates for the role will possess a passion for hospitality and a customer-focused mindset, thriving on creating memorable moments for guests. From greeting guests warmly to recommending menu items and ensuring seamless coordination between kitchen and bar staff, the Server at The Scarlet provides personalized service that leaves a lasting impression. The position allows opportunity for interpersonal growth and advancement within a supportive, innovative hotel environment. The Scarlet values dedication, enthusiasm, and service excellence and seeks individuals ready to elevate their hospitality careers in a vibrant setting that celebrates creativity and guest satisfaction. This role provides a rewarding journey for a motivated hospitality professional eager to contribute meaningfully to the team and guest experiences. Davidson Hospitality Group, the renowned management company behind The Scarlet, supports its team members with a rich spectrum of benefits and a unique entrepreneurial management style that balances personalized service with corporate expertise. By joining The Scarlet as a Server, you become part of a larger vision to redefine quality hospitality and deliver outstanding service that resonates with guests and the community alike.
Job Requirements
- Food/Beverage Service Worker Permit where applicable
- high school diploma or equivalent
- six months to one year serving experience preferred
- excellent communication skills
- ability to work in a team environment
- read, write and speak English fluently
- strong attention to detail
- ability to multitask
- ability to work flexible hours including weekends and holidays
- knowledge of food and beverage service standards
- ability to stand for long periods of time
- meet minimum age requirement of jurisdiction
Job Qualifications
- Food/Beverage Service Worker Permit where applicable
- high school diploma or equivalent
- six months to one year serving experience preferred
- excellent communication skills
- ability to work in a team environment
- read, write, and speak English fluently
- strong attention to detail
- ability to multitask
- knowledge of food and beverage service standards
Job Duties
- Greet guests with a warm and friendly demeanor
- guide guests through the menu, providing recommendations and answering any questions
- take accurate food and beverage orders and relay them to the kitchen and bar
- serve food and beverages in a timely and professional manner, ensuring presentation and quality meet high standards
- anticipate guest needs and provide personalized service to enhance their dining experience
- clear tables and maintain a clean and organized dining area
- process guest payments and handle cash transactions accurately
- collaborate with kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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