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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedules
opportunities for growth
Employee Discounts
Level-Up training
competitive compensation
401k Savings Plan with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
health savings accounts
Job Description
The Tavern Grill Restaurant + Bar is a rapidly expanding, upscale casual dining establishment that prides itself on delivering an unparalleled guest experience through exceptional service and a welcoming atmosphere. Known for its full-service bar and restaurant capabilities, the Tavern Grill places a strong emphasis on quality, ambiance, and customer satisfaction. With a focus on upscale casual dining, the restaurant offers a sophisticated yet comfortable setting where guests can enjoy a diverse and carefully curated menu that includes signature dishes, daily specials, and an excellent selection of beverages. The Tavern Grill has grown quickly to become a favored destination for... Show More
Job Requirements
- 3+ months of experience in a high-volume, full-service restaurant
- Dedication to delivering exceptional guest service
- Ability to thrive in a teamwork-focused environment
- Flexible schedule availability (minimum of 3 shifts per week, including weekends)
Job Qualifications
- Minimum of 3 months experience in a high-volume, full-service restaurant
- Strong dedication to delivering exceptional guest service
- Ability to communicate effectively with guests and team members
- Knowledge of food and beverage menu items
- Ability to work efficiently in a fast-paced, teamwork-oriented environment
- Flexibility to work a minimum of 3 shifts per week including weekends
Job Duties
- Warmly welcome guests upon arrival and escort guests to their tables
- Demonstrate a thorough understanding of the menu, including specials and beverage options
- Provide recommendations and answer any questions regarding menu items
- Take accurate and complete food and beverage orders from guests
- Coordinate with kitchen staff to ensure prompt and efficient service to maintain a positive dining experience
- Periodically check with guests to ensure satisfaction with their meals
- Address and resolve guest concerns, complaints, or special requests efficiently
- Clear empty plates and glasses from tables as necessary
- Reset tables efficiently for the next guests
- Process payments accurately and provide change or receipts
- Support and assist fellow team members as needed
- Maintain cleanliness in the server station and work areas
- Assist in closing tasks, including cleaning, restocking, and preparing for the next shift
- Communicate any recurring issues to the management team
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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