Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $10.75 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Training and Development
Job Description
Denny's is a renowned American diner chain that has proudly served quality food and generous portions since 1953. Known for its welcoming atmosphere and round-the-clock service, Denny's embodies a classic dining experience that caters to a broad spectrum of guests. As a respected establishment in the restaurant industry, Denny's emphasizes inclusivity, community, and exceptional guest service. With its vibrant history and commitment to innovation, Denny's continues to thrive by fostering a friendly and open-minded environment for both guests and employees alike.
The position of Server at Denny's plays a vital role in ensuring guests have a positive dining experience from start to finish. Reporting directly to the General Manager and Restaurant Manager, the Server is responsible for greeting guests warmly, seating them appropriately, and providing attentive and courteous service throughout their visit. This role requires a proactive approach to attending to guests' needs, from taking and delivering orders to suggestively selling menu items and handling payments accurately. A Server must also be prepared to assist other service team members as needed to maintain smooth restaurant operations and achieve total guest satisfaction.
Denny's places high value on the guiding principles that drive its team culture and customer interactions. Servers are expected to embody these principles by prioritizing guests, embracing openness, honoring the company's heritage, striving for excellence, and fostering teamwork. This comprehensive approach ensures that each guest receives courteous, timely, and personalized service while maintaining adherence to brand standards and internal policies.
The Server role at Denny's is both dynamic and demanding, requiring physical stamina to lift items up to 30 pounds, the ability to stand and walk throughout shifts of 4 to 8 hours, and strong communication skills. Servers interact with a diverse clientele and must be comfortable working in a lively, sometimes noisy environment. Additional essential duties include operating the point of sale system efficiently, preparing certain food and beverage items, clearing and resetting tables, and maintaining cleanliness and organization throughout the dining and service areas.
With pay ranging from $16.50 to $17.50 per hour depending on location and experience, this position offers an excellent opportunity for individuals passionate about hospitality to join a supportive team committed to delivering exceptional dining experiences. Denny's flexible scheduling accommodates holidays, nights, and weekends, making this role suitable for those seeking varied hours. Overall, being a Server at Denny's means contributing to a long-standing tradition of quality and care, while growing within a company that values its employees and guests equally.
The position of Server at Denny's plays a vital role in ensuring guests have a positive dining experience from start to finish. Reporting directly to the General Manager and Restaurant Manager, the Server is responsible for greeting guests warmly, seating them appropriately, and providing attentive and courteous service throughout their visit. This role requires a proactive approach to attending to guests' needs, from taking and delivering orders to suggestively selling menu items and handling payments accurately. A Server must also be prepared to assist other service team members as needed to maintain smooth restaurant operations and achieve total guest satisfaction.
Denny's places high value on the guiding principles that drive its team culture and customer interactions. Servers are expected to embody these principles by prioritizing guests, embracing openness, honoring the company's heritage, striving for excellence, and fostering teamwork. This comprehensive approach ensures that each guest receives courteous, timely, and personalized service while maintaining adherence to brand standards and internal policies.
The Server role at Denny's is both dynamic and demanding, requiring physical stamina to lift items up to 30 pounds, the ability to stand and walk throughout shifts of 4 to 8 hours, and strong communication skills. Servers interact with a diverse clientele and must be comfortable working in a lively, sometimes noisy environment. Additional essential duties include operating the point of sale system efficiently, preparing certain food and beverage items, clearing and resetting tables, and maintaining cleanliness and organization throughout the dining and service areas.
With pay ranging from $16.50 to $17.50 per hour depending on location and experience, this position offers an excellent opportunity for individuals passionate about hospitality to join a supportive team committed to delivering exceptional dining experiences. Denny's flexible scheduling accommodates holidays, nights, and weekends, making this role suitable for those seeking varied hours. Overall, being a Server at Denny's means contributing to a long-standing tradition of quality and care, while growing within a company that values its employees and guests equally.
Job Requirements
- Must be able to communicate effectively in English both orally and in writing
- Must be able to pass all required tests and training requirements for the position
- Must be able to work in a team environment
- Must meet uniform and grooming standards and maintain them throughout the shift
- Must be able to work a flexible schedule, including holidays, nights, and weekends
- Must possess excellent guest service skills
- Must possess basic math skills
- Must be dependable and able to learn basic tasks and follow instructions
- Must place a value on diversity and show respect for others
- Minimum age requirement of 21 in restaurants that free pour alcoholic beverages
Job Qualifications
- Ability to communicate effectively in English both orally and in writing
- Possesses basic math skills including addition, subtraction, multiplication, and division
- Excellent guest service skills
- Ability to work in a team environment
- Meets uniform and grooming standards consistently
- Dependable and able to learn basic tasks and follow instructions
- Minimum age requirement of 21 in restaurants that free pour alcoholic beverages
Job Duties
- Greet, seat, and service guests in a friendly and courteous manner
- Take and deliver orders accurately
- Suggestively sell menu items to achieve guest check average targets
- Receive and process payments using point of sale system
- Assist other service personnel as needed to ensure total guest satisfaction
- Prepare beverage orders and some appetizers, salads, and desserts
- Attend to guests promptly throughout their dining experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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