Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

Dental Insurance
Health Insurance
Disability insurance
401(k) matching
Vision Insurance
Life insurance

Job Description

Red Lobster is a well-established and reputable seafood restaurant chain with a rich heritage spanning over fifty years. Originating from a single family-owned restaurant, Red Lobster has grown into a beloved dining destination offering a warm, welcoming environment where guests can enjoy classic seafood dishes that connect them to the coast and create memorable dining experiences. With over 500 restaurants, Red Lobster is deeply embedded in the communities it serves, fostering a sense of familiarity and friendship between staff and guests alike. The company prides itself on its commitment to quality, customer service, and creating an inclusive workplace where career growth and development are encouraged. Red Lobster offers flexible scheduling, competitive wages, and numerous benefits including medical, dental, and vision insurance options starting at less than $10 per week, life insurance, short-term disability, and voluntary benefits. Employees can also participate in a 401(k) retirement savings plan with a company match after one year of service, receive anniversary pay (subject to eligibility), discounted shift meals, and an additional 25% dining discount as a guest. Team members benefit from comprehensive training and career advancement opportunities, making Red Lobster an ideal workplace for those looking to grow within the restaurant industry.

The Server role at Red Lobster involves delivering exceptional dining experiences by welcoming guests warmly, taking and accurately entering orders, and providing attentive service throughout the meal. Servers play a crucial part in suggestively selling drinks, appetizers, and desserts to enhance the dining experience while maintaining food safety standards. Key responsibilities include timely delivery of food and beverages, checking in with guests to meet their needs, clearing tables efficiently, and handling guest checks with professionalism and courtesy. Successful Servers at Red Lobster demonstrate excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Physical requirements include the ability to stand for long shifts, safely lift up to 30 pounds, and move efficiently within the restaurant space. Red Lobster values its team members and is committed to providing reasonable accommodations to enable all employees to perform their roles effectively. This position offers a dynamic and rewarding work environment where hospitality and teamwork come first, and where each Server contributes to making every guest visit memorable. Joining Red Lobster means becoming part of a family dedicated to great food and great moments with a promising future ahead.

Job Requirements

  • Minimum age requirement met
  • Authorized to work in the country
  • Ability to bend, reach, stoop, and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • Team player with attention to detail and ability to multitask

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country
  • Ability to bend, reach, stoop, and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • Team player with attention to detail and ability to multitask

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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