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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.75 - $16.25
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain known for its innovative approach to Asian cuisine, blending traditional flavors with a contemporary dining experience. Established with a focus on scratch kitchens, P.F. Chang's emphasizes quality ingredients, expert culinary techniques, and exceptional customer service. With numerous locations nationwide, P.F. Chang's offers a vibrant, fast-paced environment for individuals passionate about food, hospitality, and teamwork. The restaurant’s culture is centered on celebrating life, family, and food, fostering a welcoming atmosphere for both employees and guests. P.F. Chang's is committed to providing opportunities for growth and advancement within the company, promoting from within... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willingness to obtain one
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willingness to obtain one
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Criteria
Experience
No experience required
Job Location
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